Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, cast iron grilled steak. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Cast iron grilled steak is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They are fine and they look fantastic. Cast iron grilled steak is something that I have loved my whole life.
***CAUTION: Aluminum not recommended, possible substitutions are lead free stone or cast iron, wood, or a piece of charcoal. **** One easy way to grill a. Cast iron pans can take on, and retain, a good deal of heat. Non-stick pans or traditional grills allow heat to dissipate quickly, making that crust hard to achieve.
To begin with this recipe, we must prepare a few components. You can cook cast iron grilled steak using 4 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Cast iron grilled steak:
- Prepare 1 steak of choice- I use strip steak
- Make ready Salt
- Make ready Pepper
- Prepare Garlic
To get the signature "diamond" sear pattern or. Our guests also enjoy the variety of our fresh, daily specials. At Cast Iron Grill & Bar, you can always find a friendly face and lively conversation in the lounge. We have a full bar with twelve beers on tap and many in bottles as well.
Steps to make Cast iron grilled steak:
- Heat skillet in oven to 450 degrees.
- When heated, carefully with oven mitt transfer skillet to stove
- Over medium-high to high heat add some cooking oil.
- Cook steak 2 minutes, flip and cook 2 more minutes.
- Transfer with oven mitt to oven and cook 4-5 minutes. IMPORTANT: for smaller steaks keep in oven 2-4 minutes and larger steaks 4-6 minutes.
- Remove pan from oven, with tongs remove steaks and place on cutting board or plate and cover loosely with foil and let rest 7-10 minutes.
- Eat. We like pierogies with it.
Why should you choose cast iron? Because it's the virtually unbreakable, multipurpose cookware that just makes food better. All the reasons to go all-in. Take the hot grill lid off the fire and put the nacho-filled wok on the stand. A wide variety of cast iron griddle steak options are available to you, such as material, certification, and type.
So that is going to wrap it up for this exceptional food cast iron grilled steak recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
