Welsh Cawl in a Slow Cooker
Welsh Cawl in a Slow Cooker

Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, welsh cawl in a slow cooker. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

A traditional Welsh cawl recipe made in the slow cooker. This slow cooker cawl couldn't be easier! Feel free to add leek instead of onion, if desired, and make sure to save some leftovers - cawl is even better the next day!

Welsh Cawl in a Slow Cooker is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Welsh Cawl in a Slow Cooker is something which I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can have welsh cawl in a slow cooker using 16 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Welsh Cawl in a Slow Cooker:
  1. Get Olive oil
  2. Take 1 onion
  3. Prepare 4 garlic cloves
  4. Take 5 tbsp plain flour
  5. Make ready 500 g lamb shoulder
  6. Prepare 5 potatoes
  7. Prepare 3 leeks
  8. Take 3 carrots
  9. Prepare 1/2 swede portion
  10. Get 1 bay leaf
  11. Get 1 lamb or vegetable stock cube
  12. Prepare 2 tbsp Worcester sauce
  13. Take Salt and pepper
  14. Get Boiled water
  15. Get 4-6 crusty rolls (to serve)
  16. Get 100 g cheddar cheese (to serve)

This is a slow cook number so for the most part, you can leave it to do its thing while you do yours. It's a comforting, warming Welsh stew, perfect for a wintry evening (and for using up your root veg). Slow Cooker Dark Chocolate Banana Healthy Chicken Dessert Vegetarian Lactose Free Gluten Free Fast Quick One Pot Easy Cast Iron Pan Oatmeal Spicy Snack Appetizer Brunch Southern Thai. Inspired by Welsh cawl, this lamb stew recipe is full of tender lamb and root vegetables for a hearty casserole.

Instructions to make Welsh Cawl in a Slow Cooker:
  1. Add olive oil, onion and garlic to a fry pan and cook for 2-3 minutes.
  2. Add frying pan contents to slow cooker.
  3. Season the lamb then coat in plain flour.
  4. Pan fry the lamb till all sides are nicely brown.
  5. Add the lamb to the slow cooker.
  6. Chop potatoes, carrots, swede and leeks (preferably chunky) and add to slow cooker.
  7. Grind stock cube with fingers and sprinkle in the slow cooker.
  8. Add boiling water to slow cooker to cover 3/4 of the contents.
  9. Add bay leaf, Worcester sauce and additional seasoning.
  10. Stir, turn on high and cook for at least 3 hours, the longer the better.
  11. Serve with crusty roll and cheddar cheese.

Find more lamb recipes at Tesco Real Food. Hearty lamb & root veg soup. "A total Welsh classic, this traditional dish reminds Michael of his grandmother's homely cooking. The ingredients are minimal, so it's worth giving a bit of love to prepping each veg to the perfect size so it's a pleasure to eat. Welsh Cawl - Walisischer Eintopf. in der Slowcooker Version. How long do you cook pulled pork in a slow cooker?

So that’s going to wrap it up for this special food welsh cawl in a slow cooker recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!