Mike's Faux Garlic Mashed Potatoes
Mike's Faux Garlic Mashed Potatoes

Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, mike's faux garlic mashed potatoes. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Mike's Faux Garlic Mashed Potatoes is one of the most popular of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Mike's Faux Garlic Mashed Potatoes is something which I’ve loved my entire life. They are fine and they look fantastic.

Garlic mashed potatoes are a delicious side dish that pair well with seafood, poultry or beef. Chef Jason Hill shows you how to make a garlic mashed. Place the drained cauliflower into the food processor and add pepper, butter, Parmesan, and garlic.

To get started with this recipe, we must prepare a few ingredients. You can cook mike's faux garlic mashed potatoes using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Mike's Faux Garlic Mashed Potatoes:
  1. Get 1 large Head Cauliflower
  2. Get 1 tbsp Pureed Garlic
  3. Prepare 1 tbsp Philadelphia Cream Cheese
  4. Take 1 tbsp Butter
  5. Prepare 1/4 cup Milk
  6. Take 1/4 cup Shreadded Parmesan Cheese
  7. Prepare 1/2 tsp Salt
  8. Prepare 2 pinch White Pepper

Share: Rate this Recipe Roasted garlic takes these creamy mashed potatoes over the top. Everyone raves about this simple dish. Paleo Cauliflower Mashed Potatoes with Garlic & Dill. Instant Pot Faux Cauliflower Mashed Potatoes.

Steps to make Mike's Faux Garlic Mashed Potatoes:
  1. Pull your cauliflower apart into individual florets of semi equal size.
  2. Rinse cauliflower and place in a plastic bowl with cling wrap to cover.
  3. Microwave [steam] cauliflower for approximately 4 minutes until soft.
  4. Place all other ingredients [except milk] in a blender or food processor and blend. Slowly add milk until cauliflower is smooth and the consistency of mashed potatoes. You may not need all the 1/4 cup milk to achieve that consistency.
  5. To serve: Add a dollop of butter on the top and sprinkle with dried parsley. Garnish with fresh parsley.

How to make cauliflower faux mashed "potatoes" in an Instant Pot pressure cooker. Red potatoes mashed with butter, Romano cheese, garlic, salt and oregano. A new twist on a familiar favorite! This is my secret recipe for Garlic Mashed potatoes, reverse engineered from a certain Italian restaurant. Garlic Mashed Potatoes can be made just before serving or up to a day ahead.

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