Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, sardines pasta. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Sardines Pasta is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Sardines Pasta is something which I have loved my whole life. They are fine and they look fantastic.
Sardines pasta is a traditional Sicilian delicacy. Sardines pasta is a traditional Sicilian delicacy, and, as usual for many Italian recipes, is the protagonist of a legend and a historical fact. A great pasta dish for those who like seafood with their pasta.
To get started with this recipe, we must first prepare a few components. You can cook sardines pasta using 10 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Sardines Pasta:
- Get Cooking oil/Olive Oil
- Get 1 large Red Onion
- Get 1/2 cup Bread Crumbs
- Get 5 cloves garlic
- Get 1 medium green bell pepper, diced
- Take 2 large tomatoes thinly sliced
- Take 1 can spanish sardines
- Make ready 175 grams spaghetti pasta
- Make ready to taste Salt and ground pepper
- Get Fresh parsley
It is recognized as a traditional Italian food product in the Prodotto agroalimentare tradizionale scheme of the Italian government. Once tried, this lemon sardine pasta dish could very quickly become a firm family favorite, as it really is incredibly quick and easy to make, deliciously light to eat, and bursting with nutritional goodness. An affordable way to include oily fish in your diet. I am using bottled Spanish sardines for this recipe.
Steps to make Sardines Pasta:
- Saute Garlic and Bread Crumbs in Olive Oil, add a little salt, until slightly brown. Set aside
- Saute garlic, then onion until translucent
- Add tomato until crushed.
- Add oil from sardines. (Remove whole peppers included in can). Cover. Let tomatoes blend with oil.
- Wait until tomatoes are soft and fully crushed.
- Add Sardines. Saute for 5 minutes. Do not cover.
- Add salt and pepper.
- Add cooked pasta. Mix well.
- Add Garlic and Bread Crumbs mixture
- Add crushed parsley and serve.
I hope that you realized how easy it is to make Spanish Sardines Pasta with Sun Dried Tomato and Chopped Olives. In cooking sardines pasta, choose the sardines with caution. The ones that come in jars are more firm and better-flavored. I especially like spicy Spanish-style in oil. Looking for the best sardine recipes?
So that’s going to wrap this up for this special food sardines pasta recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
