Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, sticky ginger lime chicken. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Sticky ginger lime chicken is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Sticky ginger lime chicken is something that I have loved my whole life. They’re nice and they look fantastic.
Season the chicken lightly with salt and pepper. Put the turmeric, honey, ginger, garlic, lime zest and juice and chili sauce into a bowl, then whisk to combine. Make several deep slashes through the skin and flesh of each chicken breast, then add them to the bowl and stir to coat in the mixture.
To begin with this particular recipe, we must prepare a few ingredients. You can have sticky ginger lime chicken using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Sticky ginger lime chicken:
- Take 4 chicken thighs, bone-in and skin-on
- Prepare 1 tsp grated fresh ginger
- Prepare 1 garlic clove, grated
- Get 1 tbsp soy sauce
- Get 2 tbsp maple syrup
- Make ready 1 small lime, juice and zest
- Get 1 tbsp vegetable oil
- Take Pinch red pepper flakes
What more can a girl want? Heat the oil on high in a large wok. Add the honeymixture and the slices of lime and bring to the boil. Jack Lucas is in the Tasty Tenner kitchen delivering some top notch recipe ideas to impress your friends!
Steps to make Sticky ginger lime chicken:
- Season the chicken lightly with salt and pepper. Cut a slit along the bone on the underside (the side opposite the skin). This will help speed cooking.
- Put the chicken skin-side down in a nonstick pan on medium-high heat. You won't need oil, the chicken will render enough fat. Let fry for 8 minutes. Flip and let fry on the other side for 6 minutes.
- Whisk the remaining ingredients together and pour it into the pan. Slide the chicken around to spread the glaze. Cook for 2 minutes, then flip and cook another 2 minutes. Plate the chicken and pour the glaze over the top.
Take a look at these incredible sticky chicken. By: The Canadian Living Test Kitchen. Line rimmed baking sheet with parchment paper. In large bowl, sprinkle chicken with cornstarch; toss to coat. In a medium bowl, stir together the mayonnaise, lime zest and ginger; season with salt and pepper.
So that is going to wrap this up for this exceptional food sticky ginger lime chicken recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
