Beef stew
Beef stew

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, beef stew. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Beef, carrots, potatoes, and celery are seasoned with rosemary and parsley in this simple stovetop beef stew recipe. Beef Stew calls for simple ingredients, but it's a stunner! With meltingly tender beef, you'll love the deep flavour of the sauce in this beef stew recipe.

Beef stew is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Beef stew is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have beef stew using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Beef stew:
  1. Get 1/2 kg beef
  2. Make ready 1 large green capsicum chopped
  3. Take 1 large onion chopped
  4. Prepare 2 tomatoes chopped
  5. Prepare 1 bunch coriander
  6. Make ready 1 tablespoon cooking oil
  7. Take to taste Salt
  8. Get 1/2 tablespoon red chillie powder (optional)
  9. Make ready 1 cup clean water

Read on to get all the hot deets on this ultra-comforting stew. This classic stick-to-your-ribs stew is the ideal project for a chilly weekend. Beef, onion, carrots, potatoes and red wine come together in cozy harmony. Want beef stew with tender and juicy pieces of meat?

Instructions to make Beef stew:
  1. In a cooking pot clean the meat and add 1/2 cup of the water, add salt and chilli then put in a sauce of heat and let it boil under moderate heat until the water dries up
  2. Add cooking oil, Stir well, then add onions and let it cook as you stir for about a minute
  3. Add tomatoes and let it cook as you stir till it forms a sauce, the add capsicums and coriander and let it cook for about a minute as you stir
  4. Add the remaining 1/2cup of water and let it boil for about 4-5 minutes and it's ready to serve!

Don't buy pre-cut "stewing beef." Here's what you need to know, along with results from our tests of the most common choices for beef stew. To make beef stew, start by cutting some beef into bite-sized cubes. Food Network Kitchen's Beef Stew is a comforting slow-cooked dish filled with meat and veggies. This is a recipe you should always have on standby. Try Donal's Irish beef stew or Mary's rich beef stew with mushrooms.

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