Plantain flower (vazhaipoo) curry
Plantain flower (vazhaipoo) curry

Hello everybody, it is John, welcome to my recipe site. Today, we’re going to prepare a special dish, plantain flower (vazhaipoo) curry. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Plantain flower (vazhaipoo) curry is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Plantain flower (vazhaipoo) curry is something that I have loved my whole life.

Vazhaipoo is an excellent source of fiber. In our family all of us love plantain flower/banana flower and we include it once every week. Apart from being rich in fiber, it is said to be effective in treating excessive bleeding during menstruation.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook plantain flower (vazhaipoo) curry using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Plantain flower (vazhaipoo) curry:
  1. Prepare 1 plantain flower(clean well)
  2. Get 1 onion finely chopped
  3. Prepare 5 green chillies, split into slices
  4. Take 5 garlic flakes chopped into slices
  5. Get as required Curry and coriander leaves
  6. Take 1/2 cup cooked toor dal
  7. Get 1/2 cup grated coconut
  8. Make ready 1 tablespoon turmeric powder
  9. Get 2 red chillies
  10. Get to taste Salt
  11. Prepare as required Mustard and Bengal gram for seasoning
  12. Make ready 25 ml cooking oil

I learnt this recipe from my MIL. Nowadays i am making this very often in my kitchen next to vazhipoo vadai & vazhaipoo kuzhambu. Vazhaipoo vadai recipe with step by step pics. These are crisp and yet soft tasting vadas made with banana flower and chana dal (bengal gram).

Instructions to make Plantain flower (vazhaipoo) curry:
  1. Clean well the flower and chopped into very fine and wash it well with turmeric powder and water so that raw smell goes.
  2. Take a pan add oil once it gets heated seasoning it with mustard then add onion green chilli garlic flakes curry and coriander leaves.
  3. Then add cleaned plantain flowers,salt and stir well.
  4. Finally, add cooked toor dal and grated coconut then close the lid and keep it for 7 minutes to cook (no need to add water) because it has some water
  5. After 7 minutes fry well and transfer to bowl,it is a best side dish for lunch

To make vazhaipoo vadai, you will need cleaned and chopped banana flower. So you can prep it some hours or a day. The Vazhaipoo Podimas Recipe is a wholesome and delicious stir fry made from banana flower tossed along with coconut, green chillies and a crunchy tadka with curry leaves. Vazhaipoo also known as Banana Flower possess Vitamin A, C, E, fiber, potassium, magnesium and much more - all of which. Plantain flower poriyal and vada are commonly prepared but not many make kootu with vazhaipoo.

So that is going to wrap it up with this exceptional food plantain flower (vazhaipoo) curry recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!