Mango grilled dhokla
Mango grilled dhokla

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, mango grilled dhokla. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Mango grilled dhokla is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Mango grilled dhokla is something that I’ve loved my entire life. They are fine and they look wonderful.

Mango dhokla recipe. કેરી ના ઢોકળા। #કેરીનાઢોકળા#mangodhoklarecipe#mangodhoklakaisebnaye#esayamdtestyrecipe#. This is super simple and quick recipe with mango. This mango Dhokla tastes awesome than the regular Dhokla.

To begin with this particular recipe, we must prepare a few components. You can cook mango grilled dhokla using 45 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Mango grilled dhokla:
  1. Prepare Recipe: Grilled Dhokla-
  2. Prepare Ingredients:
  3. Prepare 1 .Bengal gram flour-2cup,
  4. Prepare 2 .Water-3/4cup,
  5. Prepare 3 .Baking soda-1/2tsp,
  6. Get 4 .Baking powder-1/2tsp
  7. Take 5 .Sugar-1tsp,
  8. Make ready 6 .Salt-1tsp,
  9. Take 7 .Citric acid-1/2tsp,
  10. Take 8 .Mango pulp-1/8cup,
  11. Prepare 9 .Mango cubes-1/8cup,
  12. Prepare 10 .Chat masala-1/4tsp,
  13. Prepare 11 .Roasted cumin powder-1/2tsp
  14. Get 12 .Oil-2tsp for greasing & cooking,
  15. Get 13 .Curry leaves-10 nos
  16. Take 14 .Mustard seeds-1tsp,
  17. Make ready 15 .Chopped coriander-2tbsp
  18. Make ready 16 .Green chillies-5to6 nos
  19. Get 17 .Water-1 cup,
  20. Prepare 18 .Lemon juice-1tsp
  21. Make ready Directions:
  22. Make ready First step mix gram flour, baking powder,citric acid together
  23. Take Second step mix water,salt,sugar1/4tsp together
  24. Get Third mix first and second step
  25. Make ready ingredients and 1/2 pulp together
  26. Take in one direction to make a smooth paste
  27. Get Don't use mango cubes in this mixture
  28. Prepare Leave it for 30 minutes rest
  29. Prepare After it add baking soda and whisk
  30. Prepare Then pour the mixture in greased tin & steam it in the steamer
  31. Get For 25mins.on lower flame and after it check it with the fork,if
  32. Prepare the fork comes out clean,it means
  33. Take Dokla is ready.Rest it for 15 mins
  34. Take Demould it and cut it from center
  35. Prepare Apply mango cubes, cumin powder and chat masala to it
  36. Prepare Then grilled the dhokla,till turn into golden colour
  37. Prepare Sugar syrup for tempering:
  38. Prepare 1 .Heat up oil in a tadka pan,add mustard seeds and let crackle
  39. Get 2 .Add curry leaves, chopped chillies,sugar, lemon juice,salt to
  40. Get taste,water and then mix everything together with mango pulp
  41. Make ready Sugar syrup is ready for tempting
  42. Take Sprinkle coriander leaves and chopped mango cubes on dokla
  43. Get and temper it with sugar syrup
  44. Make ready Grilled mango dhokla is ready
  45. Get Serve it with minty mango dip

Grilling the mango intensifies its natural honeyed sweetness, adding another dimension to an Transfer the mangoes to a platter and immediately drizzle with the lime juice and sprinkle with the salt. Khaman (Besan) dhokla, is a tasty Gujarati snack. This salty snack has a texture similar to cake. This is a delicious guilt-free snack, or side dish that can go with any meal.

Steps to make Mango grilled dhokla:
  1. 1.Mango grilled dhokla:
  2. Sugar syrup with dokla:
  3. Grilled and platting of dokla:

Indian Cuisine Mango Grill Hagerstown MDMango Grill. Namaste and Welcome to Mango Grill Indian & Thai Cuisine of Hagerstown, MD. It is an honor and privilege to present you, our guest, with. Dhokla is one of the most popular Gujarati recipes and Moong Dal Dhokla makes for a great snack. It is made using moong dal, baking soda and curry leaves.

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