Fish fry
Fish fry

Hello everybody, it’s John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, fish fry. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Fish fry is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Fish fry is something which I have loved my whole life.

A fish fry is a meal containing battered or breaded fried fish. It usually also includes french fries, coleslaw, hushpuppies, lemon slices, tartar sauce, hot sauce, malt vinegar and dessert. Some Native American versions are cooked by coating fish with semolina and egg yolk.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook fish fry using 6 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Fish fry:
  1. Take 5-6 fish (clean and wash)
  2. Make ready to taste Salt
  3. Take 1 tsp turmeric powder
  4. Make ready 1 tbsp red chilli powder
  5. Make ready 1 tsp lemon juice
  6. Get as needed oil for frying

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Instructions to make Fish fry:
  1. Clean and wash fish them marinate with all ingredients keep aside at least half and hour
  2. Heat oil on tawa Or pan and fry fish from both side till crisps
  3. Serve with daal rice

To make this easy fish fry, fish needs double marination. First marination for the fish to absorb all the flavors and spice. This simple fish fry recipe can be used to grill or shallow fry or pan fry the fish. Coat fish in flour, then egg, and then bread crumbs. The Ultimate Fish Fry - Crispy, crunchy and golden brown perfection, these are the perfect recipes and tips on how to fry fish for throwing your own Southern Fish Fry with Fried Catfish!

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