Mushroom Stlilton & Wine Soup. 😘
Mushroom Stlilton & Wine Soup. 😘

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, mushroom stlilton & wine soup. 😘. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Mushroom Stlilton & Wine Soup. 😘 is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Mushroom Stlilton & Wine Soup. 😘 is something which I have loved my entire life. They are nice and they look fantastic.

Mushrooms have that earthy flavour that cuts through the richness of the stilton cheese - lovely!. Mushrooms in a creamy stilton and garlic sauce. Place the mushrooms onto a non-stick baking sheet, sprinkle over the garlic and parsley and drizzle with oil.

To get started with this particular recipe, we have to first prepare a few components. You can have mushroom stlilton & wine soup. 😘 using 10 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Mushroom Stlilton & Wine Soup. 😘:
  1. Take 50 g Butter
  2. Make ready 300 g Button Mushrooms cut in half
  3. Take 1 large Onion diced
  4. Make ready 100 g Stilton Cheese
  5. Prepare 1 Garlic Clove crushed
  6. Get 1 Bay leaf
  7. Make ready 1 tbls fresh Parsley
  8. Make ready 100 g Veg stock
  9. Get 200 g White Wine
  10. Prepare 3 tbls Double cream

Mushroom and Stilton pie recipe at Waitrose.com. Visit the Waitrose website for more pie main Mushroom and Stilton pie. This will be saved to your scrapbook. You can also add it to one of your.

Steps to make Mushroom Stlilton & Wine Soup. 😘:
  1. Ingredients
  2. Add half the butter to a saucepan heat up then add the onions and garlic 2/3 of the mushrooms, veg stock and the bay leaf. Stir and cover and simmer for 20 minutes stirring often the onions should be soft a not browned
  3. Add the other half of the butter and chopped mushrooms to a frying pan and cook the mushrooms slightly browned 5 minutes.
  4. Next add the Stilton cheese cut up and the parsley stir until the cheese has melted then take off let cool a little. Then add the wine and the cream stir in and set to one side.
  5. In the saucepan take out the bay leaf and pour it into a blender and blend for 2 minutes until thick.
  6. Pour the blended mushrooms back into the saucepan and add the mushroom and Stilton to it stir bring to the boil and simmer for 2 minutes.
  7. Serve with a nice crusty bread.

Looking for pie recipes, vegetarian pie recipes, pastry recipes, mushroom pie recipes or simon rimmer recipes? This hearty vegetarian pie is the perfect comfort food - the buttery pastry, tangy Stilton and. Spread soft stilton cheese in the large mushrooms. Sprinkle paprika and parmesan cheese in with breadcrumbs and mix together. Put breadcrumb mix over the mushroom and put in oven for around.

So that’s going to wrap this up for this special food mushroom stlilton & wine soup. 😘 recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!