Rick's Quick and Clean Corn on the Cob
Rick's Quick and Clean Corn on the Cob

Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, rick's quick and clean corn on the cob. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Rick's Quick and Clean Corn on the Cob is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Rick's Quick and Clean Corn on the Cob is something which I’ve loved my entire life.

Using tongs, drop your corn into the boiling water. Return the water to a boil. Yes it does slide off completely clean!

To begin with this particular recipe, we must prepare a few ingredients. You can cook rick's quick and clean corn on the cob using 1 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Rick's Quick and Clean Corn on the Cob:
  1. Prepare 1 ear of sweet corn (husk on)

Use your fingers to scrub away any visible dirt or debris. Fresh corn on the cob can be a wonderful addition to any barbecue or special touch for a weeknight meal. It is delicious grilled, but my favorite method is so simple and consistent. Corn on the cob can be grilled without the husks in two different ways.

Steps to make Rick's Quick and Clean Corn on the Cob:
  1. Place whole ear of corn (with husk on) in microwave
  2. Microwave on high for 4 minutes
  3. Remove corn from microwave with oven mitt or potholder as corn will be very hot
  4. Make a straight cut with a sharp knife across the stem end of cob at a point that you estimate to be just past the first row of corn (from the stem end)
  5. Pick up ear of corn (using mitt) by the pointed end (opposite of the cut end) squeeze and gently shake with cut end over plate
  6. Corn should slide out onto plate (if necessary you may use tongs to pull corn out)
  7. Corn will come out clean with no silk
  8. Discard husk and end piece
  9. Butter and salt corn or add your favorite condiments as desired
  10. Enjoy!

Run cooked corn through a stick of butter to coat and season with salt and pepper, to taste. There are plenty of right ways to boil corn on the cob; some people add butter or sugar to the water, but our all-time favorite method puts the spotlight Cook your way to the best ear of corn you've ever had in just minutes with this super easy boiled corn on the cob recipe. If you don't know how to boil. Corn on the cob doesn't get much easier in the air fryer. It cooks fast and you can even get some amazing char for a delicious grilled taste.

So that’s going to wrap this up with this exceptional food rick's quick and clean corn on the cob recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!