Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, blueberry and cream cheese crescent rolls. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Cheese & Berry Stuffed Crescent RollsFun Money Mom. blueberries, cream cheese, crescent rolls, powdered sugar, strawberries. Blueberry season is right around the corner! This blueberry cream cheese danish with crescent rolls is the dessert you'll want to make this spring!
Blueberry And Cream Cheese Crescent Rolls is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Blueberry And Cream Cheese Crescent Rolls is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have blueberry and cream cheese crescent rolls using 15 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Blueberry And Cream Cheese Crescent Rolls:
- Take 1 cup cream cheese(room temperature)
- Prepare 2 tbsp ricotta cheese
- Make ready 1/2 tbsp castor sugar
- Prepare 1/2 tsp vanilla extract
- Make ready 1/2 lemon zest
- Make ready 1 egg,slightly beaten
- Get 1tube pillsbury crescent rolls(8 oz)
- Take Ingredients for blueberry jam
- Take 150 gm blueberries
- Get 1& 1/2 tbsp sugar
- Get 1 tbsp lemon juice
- Get 1large pinch dried thyme
- Get 1/8 tsp salt
- Make ready 1/2 lemon zest
- Make ready 1& 1/4 tsp cornstarcth dissolved in 2 tbsp cold water
Blueberry Cream Cheese Pastry - This blueberry danish recipe is loaded with blueberries, a cream cheese filling, baked and then a glazed drizzled on top. Breakfast pastry ring made with crescent rolls and topped with a delicious cream cheese layer and apple pie filling. Blueberry Cream Cheese Breakfast Braids are filled with sweet, fresh blueberries, creamy cream cheese, and zesty lemon. They are extremely easy to whip together and only require a few ingredients.
Instructions to make Blueberry And Cream Cheese Crescent Rolls:
- In a nonstick skillet add all the ingredients except cornstarch and let cook on simmer. When it starts thickening and the blue berries turn soft and mushy add cornstaertch. Let cook for a few minutes until it reaches a jam consistency (it will thickens further when cool). turn heat off and let cool.
- In a mixing bowl add the cream cheese,ricotta,castor sugar and lemon zest.Whisk until smooth and keep aside.
- Unroll the crescent roll dough out of the box on to a slightly floured surface. Cut along the perforation to get 8 triangles.
- On each triangle apply the cream cheese mixture.Then place a little jam on the cream cheese.Place the jam on the broadest part of the triangle.
- Gently wrap the dough around the jam.Brush the rolls with egg white.
- Line a baking pan with parchment paper. Gently place the rolls on it and bake in a preheated oven at 180 degree C for 15 -20 minutes until golden brown
- Remove to a cooling rack and let cool for a few minutes. Serve warm or at room temperature.
One of the reasons why this recipe is so easy is because it uses refrigerated crescent roll dough. We've also got a blueberry cream cheese crescent roll recipe and a cherry dessert using cream cheese and crescent rolls or puff pastry so be sure to check those out too! So let's see how we make these easy Strawberry Crescent Roll Cheesecake Bars. Recipes using crescent rolls and cream cheese may look fancy but the beauty of it is that it's also super easy. Top the cream cheese with one strawberry, cut in two pieces and placed side by side.
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