Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, potato peas spicy fry. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Potato Peas Spicy Fry is one of the most popular of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Potato Peas Spicy Fry is something which I’ve loved my entire life.
Potato pattani or potato peas fry is a popular spicy south indian side dish for all rice varieties, it tastes yummy and is a good treat with sambar rice. #PotatoPeasFry #PotatoFry #உருளைக்கிழங்கு In this video I have shown how to make potato peas fry with only Onion it's a spicy dish and tasty food. ALOO/ POTATO is everyones favorite, take very less time to prepare. We can make large variety of dishes with potato.
To get started with this particular recipe, we must prepare a few ingredients. You can cook potato peas spicy fry using 13 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Potato Peas Spicy Fry:
- Take 4 potatoes
- Take 1/4 cup fresh peas
- Prepare 3 tbsp cooking oil
- Get 1 tsp cumin seeds
- Get 1/2 tsp turmeric powder
- Take 1/4 tsp hing
- Prepare 1 tsp chilli powder
- Prepare 1/2 tsp kashmiri chilli powder
- Take 1 tsp coriander powder
- Make ready 1 tsp garam masala
- Take As per taste Salt
- Prepare as required fresh coriander leaves to garnish
- Make ready 1 string curry leaves
Reviews for: Photos of Spicy Baked Sweet Potato Fries. Next, to make potato rolls take mashed potatoes in a bowl, add mashed green peas, processed cheese, cornflour which will help binding all the ingredients together, add cornflour, garam masala, lemon juice and mix well. Divide and roll into a cylindrical shape, coat it in cornflour an deep-fry. Spicy Fried Chicken recipe - Crunchy Indian Style Boneless Fried Chicken.
Instructions to make Potato Peas Spicy Fry:
- Boil potato until potato is done 80%. Add peas with this while boiling. So they get cooked. If you are using frozen peas you can use it as it is. Don't want to cook before. Once potatoes done peel the skin off and cut it into cubes and keep aside.
- Take a wide bowl add turmeric, hing, chilli powder, kashmiri chilli powder, coriander powder and some salt. Mix this paste and rub it into potato cubes and marinate for 15 minutes.
- Heat oil in kadhai cumin and curry leaves. Once cumin splutters add the marinated potatoes and cooked peas.
- Saute until potatoes turn golden colour. Now add garam masala and check the salt. Once potatoes turn to crispy stage garnish with coriander leaves and serve hot with rice or roti.
Spicy Masala rice recipe with egg roast in lunch box special Fried potatoes simmered in a spicy tomato-cashew sauce. They're crispy handheld puffs stuffed with spicy potatoes, peas, and onions — a plate of them is an appetizer to share with friends, two or three of them make an excellent lunch to eat on the way to class. Rinse, peel and dice the potatoes. Drain the potatoes and peas and combine with the remaining butter, milk and horseradish.
So that’s going to wrap this up with this special food potato peas spicy fry recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
