Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, platessa alla mugnaia - pan fried plaice fillet. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Videoricetta per cucinare i filetti di platessa alla mugnaia. Una ricetta semplice e veloce che illustra come preparare i filetti di platessa o di sogliola. Leggete come fare i filetti di platessa alla mugnaia con la ricetta che trovate di seguito, come al solito, subito dopo la foto 😉.
Platessa alla Mugnaia - pan fried plaice fillet is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Platessa alla Mugnaia - pan fried plaice fillet is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook platessa alla mugnaia - pan fried plaice fillet using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Platessa alla Mugnaia - pan fried plaice fillet:
- Make ready 4 plaice fillets
- Get Cup or so of milk
- Make ready Flour for dusting
- Get Good knob of butter
- Get to taste Salt and pepper
- Make ready Lemon to serve
Home ricette > secondi > burro > Filetti di platessa alla mugnaia. Filetti di platessa al succo di limone. Girare i filetti a metà cottura. La platessa alla mugnaia è un piatto saporito, sfizioso e allo stesso tempo leggero e veloce da preparare.
Steps to make Platessa alla Mugnaia - pan fried plaice fillet:
- Wash and dry fish. Soak in milk for a few minutes then coat in flour. Shake of excess and set a side
- Melt butter in a large pan on medium heat. Fry fish skin side down until crispy
- Flip over and brown other side for 1 min. Don't over cook it. Serve with lemon and side dish of your choice 😊
Una ricetta ottima per variare il tuo secondo piatto: puoi accompagnarla ad un contorno di verdura e a una fonte di carboidrati per assicurarti un. Plaice (Pleuronectes platessa) fillet, skin on, defrosted. Ideal for grilling, pan frying or oven baking. Responsibly sourcing our seafood is important to us, which is why Tesco fish experts work with responsibly managed farms and fisheries to continually improve their. Per preparare degli ottimi filetti di platessa alla mugnaia, dobbiamo innanzitutto sciacquare accuratamente questi ultimi sotto l'acqua Al termine della cottura, i filetti di platessa alla mugnaia devono risultare ben dorati e leggermente croccanti all'esterno.
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