Pan fried Cheese and Ham Toasties
Pan fried Cheese and Ham Toasties

Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, pan fried cheese and ham toasties. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

It's as simple as a toasted sandwich but it tastes better! In this recipe you don't need to put in the ham or the chives but you can add extra ingredients. Pan-fry chicken breasts, then top with ham and cheese and bake in the same skillet.

Pan fried Cheese and Ham Toasties is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Pan fried Cheese and Ham Toasties is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook pan fried cheese and ham toasties using 4 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Pan fried Cheese and Ham Toasties:
  1. Get 60 g Cheddar Cheese
  2. Make ready 4 small squares of thin sliced ham
  3. Prepare 4 slices medium thick sliced White bread
  4. Make ready 4 tablespoons Olive Oil

Top with another bread slice, buttered side up. Fast to make, these Ham and Cheese French Toast Roll Ups are great for feeding an army AND you can even make them ahead. Fast to make and you can cook as many as you can fit in your pan in one go (unlike usual pan fried french toast which you have to cook in batches) These delicious cheese and ham toasties are so easy to make the kids are just going to love tucking into these cheese topped treats come lunch time. Top tip for making Cheese and ham toasties.

Instructions to make Pan fried Cheese and Ham Toasties:
  1. Put 2 slices of bread in a large frying pan that has its own lid,then give a tablespoon of olive oil too each One slice of bread and then use the back of the spoon too spread the olive oil all over the One side - do it with both and then turn the sliced bread over.
  2. Slice the Cheddar cheese into fairly thin slices and give 30g of the cheese too each slice of bread and then place the thin ham slices - 2 on each - too the sliced bread.Put the other 2 slices of bread on top and very slowly fry the bread on One side - keeping the lid on - for the cheese and ham too easily cook and melt inside the 2 sandwiches.
  3. Before turning over the sandwiches,press the bread down on each of the sandwiches and then apply the tablespoons of olive oil too each of the other slices of bread on top - then turn over - too crisp the other sides,making sure it's always on a very low simmer whilst the lid is on.
  4. Then get them out of the Frying Pan and serve on a plate,is a good idea too take a slice of the bread off in order too cool the sandwich down before eating.

It's worth keeping a few bake at home baguettes in the freezer as it means you always have "fresh" bread. In a large non-stick frying pan, over a low heat, add the sandwiches. Cover with a lid smaller than the pan to press the sandwich down a little and cook for two to three minutes, until the underside is golden and crisp. A tasty Ham and Cheese sandwish fried until golden brown. Ham and cheese toasties are the gold standard of party food.

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