Cheesy Scalloped Potatoes
Cheesy Scalloped Potatoes

Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, cheesy scalloped potatoes. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Cheesy Scalloped Potatoes is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Cheesy Scalloped Potatoes is something that I’ve loved my whole life.

Ultra creamy and rich, these cheesy scalloped potatoes are full of great garlic Parmesan flavor. Velvety soft underneath, and perfectly crispy on top! My favorite cheesy, creamy, garlicky, always-delicious scalloped potatoes recipe.

To begin with this particular recipe, we must first prepare a few components. You can cook cheesy scalloped potatoes using 9 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Cheesy Scalloped Potatoes:
  1. Take 6 Thinly Sliced Potatoes (Peeled)
  2. Make ready 4 tbsp Butter
  3. Prepare 4 tbsp Flour
  4. Prepare 2 cup Whipping Cream
  5. Prepare 1 tsp Garlic Salt
  6. Prepare 1 tsp Cayenne Pepper
  7. Prepare 1 1/2 cup Sharp Cheddar Cheese (Shredded)
  8. Take 6 slice Cooked Bacon (Chopped)
  9. Make ready 1/2 cup Sharp Cheddar Cheese (Shredded, to sprinkle on top)

Here's how to cook it perfectly every time. The Best Scalloped Potatoes are easier to make than you might think! This scalloped potato recipe has a classic creamy sauce and is topped off with extra cheese for cheesy scalloped potatoes that. These cheesy scalloped potatoes are a classic and staple at any holiday dinner.

Instructions to make Cheesy Scalloped Potatoes:
  1. In a small sauce pan on low heat melt butter and blend in flour
  2. Whisk in the whipping cream
  3. Add garlic salt and cayenne pepper
  4. Cook sauce on low until smooth and boiling, stirring occasionally with a whisk
  5. Reduce heat stir in cheese and bacon
  6. Place half of the sliced potatoes in a slightly greased casserole dish
  7. Pour half the cheese sauce over the potatoes
  8. Repeat with a second layer of potatoes and cheese sauce
  9. Sprinkle the remaining cheese and some cayenne pepper
  10. Bake uncovered for about an hour at 350°

These easy cheesy scalloped potatoes are as comforting a dish as you can make. Pair this hearty side dish with roast chicken, steak, ham, and more! "Cheesy" Scalloped Potatoes. featured in Dairy-Free Holiday Sides. Crock Pot Scalloped Potatoes are easy, cheesy and delicious! When those winter carb cravings hit, why not cook up cheesy slow cooker potatoes? My family loves this recipe served alongside our.

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