Asian Sweet Beef Ribs
Asian Sweet Beef Ribs

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, asian sweet beef ribs. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Asian Sweet Beef Ribs is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Asian Sweet Beef Ribs is something which I have loved my whole life.

Spicy sweet Asian beef ribs with a secret ingredient! Today's beef ribs recipe not only delivers on flavor, it's a great way to break in your grill this season. Secretly, I've been grilling all year long… even in the dead of winter.

To get started with this particular recipe, we must prepare a few ingredients. You can have asian sweet beef ribs using 13 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Asian Sweet Beef Ribs:
  1. Get 1 kg ribs (cut 5 cm wide)
  2. Prepare 1 stick green onions (sliced thinly)
  3. Make ready 3 tbsp vegetable oil
  4. Get 250 ml water
  5. Prepare Sauce
  6. Make ready 2 tbsp sugar
  7. Make ready 3 tbsp sesame oil
  8. Make ready 3 tbsp light soy sauce
  9. Get 3 tbsp sweet soy sauce
  10. Make ready 2 tbsp honey
  11. Prepare 1 tbsp chili sauce
  12. Prepare 2 tbsp minced garlic
  13. Get 1 1/2 tsp minced ginger

Asian BBQ Sauce BBQ Sauce Beef Ingredient Products. Marion's Kitchen Previous Next More Awesome Beef Recipes Just For You INGREDIENT Sticky Asian Beef Short Ribs European Print This. This simple, slow-cooked, beef short rib recipe starts with dark caramel and sesame oil coating the ribs, which gives them a delicious rich sweetness. Home » Cuisine » Asian » Asian Braised Beef Short Ribs.

Instructions to make Asian Sweet Beef Ribs:
  1. Fry the ribs in vegetable oil until all the meat turns brown. Set aside.
  2. Mix all the sauce ingredients into a bowl.
  3. Bring the sauce into boil in a big sauce pan. Add the ribs and the water. Close the lid. Cook in small heat for about 60 to 90 minutes until the ribs are tender and the water thickened.
  4. Add the green onions on top of the ribs for the garnish.

There's an old saying that, "the closer to the bone, the sweeter the meat", and what is particularly marvellous about beef short I love stews and braises with Asian flavourings, and whilst these Asian short ribs are typically something I would. Asian flavors give these beef short ribs a sweet-salty flavor that tastes like it came from an authentic Chinese restaurant. But this recipe takes only five minutes to prepare, and then the slow cooker does the rest. The best part is the kids will absolutely love these short ribs. While the ribs are cooking, prepare the barbecue sauce.

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