Brown bread Gulabjam
Brown bread Gulabjam

Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, brown bread gulabjam. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

This brown bread gulab jamun recipe is an instant gulab jamun recipe. it is a tasty gulab jamun recipe. a variation of famous indian sweet gulab jamun and. Bread Gulab Jamun is an easy and alternative way to traditional gulab jamun. This brown Bread Gulab Jamun Recipe is an Instant Gulab Jamun recipe.

Brown bread Gulabjam is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Brown bread Gulabjam is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook brown bread gulabjam using 6 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Brown bread Gulabjam:
  1. Make ready 6-7 slices Brown bread
  2. Make ready 1 cup milk
  3. Take 2 cup sugar
  4. Prepare 1 tsp mix dryfruits
  5. Prepare 2 cup refind oil for fry
  6. Make ready 1 tsp cardamom powder

They are delicately soft, delicious, melt in the mouth, deep fried bread balls dunked in a cardamom infused sugar syrup. Each bite into a succulent, pillowy, sugar syrup. Bread Gulab Jamun Recipe-Instant Gulab Jamun-How To make Perfect Bread Gulab Jamun-Indian Sweets. Bread Gulab Jamun Recipes How to make Gulab Jamun from Bread hindi and urdu Apna Home.

Steps to make Brown bread Gulabjam:
  1. First we crush the slices in mixcy
  2. Then add milk and make soft dough mash well
  3. Now heat vessel for sugar syrup add sufficient water
  4. Sugar syrup will ready in 5 mints just dissolve sugar
  5. Now make small balls as jamuns frm the dough
  6. Now heat frying pan put oil and fry all jamuns
  7. When we fry all jamuns we drop in sugar syrup and keep aside
  8. Ready soft Gulabjamun to serve

Bread Gulab Jamun is very easy to prepare and is a quick alternative to the regular Soon I will be posting gulab jamun from scratch using khoya. Today we will learn how to Cut the brown crust of the bread and discard it. Dip both sides of the bread in milk. Gulab jamun (also spelled gulaab jamun) is a milk-solid-based sweet from the Indian subcontinent, and a type of mithai, popular in India, Nepal, Pakistan. Bread jamun is an easy version of gulab jamun, which is usually made with either khoya or milk powder as main ingredient.

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