Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, ladies finger fry (dry roast) vegan. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Ladies finger fry (dry roast) vegan is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Ladies finger fry (dry roast) vegan is something that I have loved my entire life. They are fine and they look wonderful.
Ladies finger fry or bendakaya fry recipe, quick and easy stir fry to accompany rice or phulka. Rinse ladies finger under running water. Adding curd makes the sliminess out.
To begin with this particular recipe, we must first prepare a few components. You can cook ladies finger fry (dry roast) vegan using 11 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Ladies finger fry (dry roast) vegan:
- Make ready 250 grm ladies finger
- Get Onion 1 sliced
- Prepare Garlic 4 clove sliced
- Make ready 3 slices Ginger
- Prepare Curry leaves 1 strand
- Take 1 Dry chilli
- Prepare 1 tbls Kashmiri chilli powder
- Make ready 1 tbls Corriender powder
- Take to taste Salt
- Get 1/2 tsp Lime juice (to sprinkle)
- Make ready Mix spices 1/2 tsp (fennel seeds,mustard,urad dhall, fenugreek)
This simple Vegetarian dry curry recipe will get your lazy days. Ladies finger fry is slightly moist and non sticky dish. Very simple and mouthwatering side dish with basic ingredients and popular for vegetarians. Fried cooked ladies finger with spice ingredients makes this dish tastier.
Instructions to make Ladies finger fry (dry roast) vegan:
- Add oil in pan. Fry onion, garlic, ginger, spice mix, curry leaves & dry chilli. Stir. Cook untill onion turn glassy
- Add ladies finger. Stir well.
- Add salt,chillie powder, corriender powder. Stir well. Cook for 2 minutes. Sprinkle lime juice. Stir and mix well. Cook for 5 minutes.
This dish can be prepared in many different ways with regular spice powders. Wash and dry the ladies finger on a towel. Drying them will remove the excess moisture and help in faster browning while cooking. Once the ladies finger is cooked, remove from heat and set aside. Many people ask me why not use an iron pan for frying.
So that’s going to wrap this up for this exceptional food ladies finger fry (dry roast) vegan recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
