Pork and Mushroom stir fry for one person
Pork and Mushroom stir fry for one person

Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, pork and mushroom stir fry for one person. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

This mushroom pork stir frying is also a national dish loved by many children. Although no extra spices and herbs are added, the dish is rich in flavor. The most difficult part for meat stir frying is to marinating process.

Pork and Mushroom stir fry for one person is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Pork and Mushroom stir fry for one person is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have pork and mushroom stir fry for one person using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Pork and Mushroom stir fry for one person:
  1. Make ready 1 Pork chop
  2. Make ready 60 g Mushrooms
  3. Prepare 1 Medium Carrot
  4. Take 50 g Garden peas
  5. Make ready 1/2 Medium sized onion
  6. Take 3 tsp Ground Ginger
  7. Make ready 1 Clove Garlic
  8. Take 2 tbls Oyster Sauce
  9. Make ready Pinch Salt & Pepper
  10. Take 1 tbls Vegetable oil or similar for frying
  11. Make ready 50 g Rice

Return scallion sections and pork slices in. This recipe combines tender pork with crisp peppers and succulent shiitake mushrooms in a satisfying stir-fry. Return pork and vegetables to wok and toss until well coated. Place pork, soy sauce, first half of garlic, ginger, chili paste and hoisin sauce in a large zip top bag.

Instructions to make Pork and Mushroom stir fry for one person:
  1. Gather together all the ingredients, I find it makes cooking easier. Boil the rice until cooked, drain and set aside until required, boil the garden peas until cooked and set aside until require
  2. Cut the pork chop into bite size pieces, finely slice the carrot length ways, slice the mushrooms, finely chop the garlic and onion
  3. In a large frying pan or wok heat the cooking oil until it starts to smoke, add the pork and stirring all the time cook for 4 mins.
  4. Add the onion and garlic and while stirring cook for a further 1 min
  5. Add the carrots, mushrooms, oyster sauce, ginger, salt and pepper and cook for 3 mins
  6. Add the previously boiled rice and cook until warmed through

Seal and massage thoroughly with your hands until completely mixed and all pork is well coated. Stir fry chinese pork (char siu) mushroom. Tofu Mushroom Soup l Tofu and Shiitake Mushroom Soup l Comfort Food. This chicken and mushroom stir fry (moo goo gai pan) tastes even better than the take out version. Peking Pork Chops (京都排骨) - Tender and juicy pork coupled with the sweet, tart and smoky taste of the sauce makes this a perfect dish for your next meal.

So that’s going to wrap this up with this special food pork and mushroom stir fry for one person recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!