Simple Chicken Stir-fry
Simple Chicken Stir-fry

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, simple chicken stir-fry. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Simple Chicken Stir-fry is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Simple Chicken Stir-fry is something which I’ve loved my whole life. They’re nice and they look wonderful.

If you are looking for quick and easy weeknight dinners, and I mean, who isn't? This chicken stir fry is about as easy as it gets. It starts with some cubed chicken breast, although chicken thighs also work well.

To get started with this particular recipe, we have to first prepare a few components. You can cook simple chicken stir-fry using 20 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Simple Chicken Stir-fry:
  1. Take 1 chicken breast, cut into short strips
  2. Make ready 1 tbsp hazelnut oil
  3. Make ready Ground black pepper
  4. Make ready 1 tbsp cold-pressed rapeseed oil
  5. Prepare 2 cloves garlic, chopped
  6. Take 1 fresh red chili, sliced (I leave the seeds in but that’s optional)
  7. Make ready 1 tsp ginger purée
  8. Get 2 spring onions, sliced diagonally
  9. Make ready 1 red onion, sliced
  10. Take 1 red pepper, sliced
  11. Take 80 g sweet corn
  12. Take 30 g cup mushrooms, sliced
  13. Prepare 30 g chestnut mushrooms, sliced
  14. Get 50 g mange tout
  15. Make ready 50 g tender-stem broccoli
  16. Make ready 1 carrot, sliced into thin batons
  17. Get 1 tbsp soy sauce (I use Pearl River Bridge dark) of a flavour you like
  18. Prepare 1 (120 g) packet black bean sauce
  19. Prepare 300 g ready-to-wok noodles
  20. Get Fresh coriander, chopped

This is a meal right here y'all! When the mushrooms start to soften, add broccoli florets and stir-fry until the broccoli is tender. Remove cooked mushrooms and broccoli from the pan and set aside. An easy weeknight chicken stir fry recipe.

Instructions to make Simple Chicken Stir-fry:
  1. Mix the hazelnut oil and pepper in a bowl. Roll the chicken strips in the marinade to cover, then set aside.
  2. Heat the rapeseed oil medium-high in a wok and fry the garlic, chili and ginger purée for 1 minute.
  3. Add the chicken strips and cook for 2-3 minutes, tossing or gently turning, until beginning to go golden.
  4. Add all the vegetables and cook for around 4 minutes, tossing or turning, until vegetables are al dente.
  5. Add the noodles, soy sauce and black bean sauce, toss, turn or stir to mix well and cook for a further 2 minutes or until the chicken and vegetables are cooked.
  6. Serve immediately onto warmed plates, sprinkling on some coriander.

A simple chicken stir-fry takes only a little work to prep and even less time at the stove. Continue until the chicken is lightly browned but not quite entirely cooked through. Veggies and chicken are thickly coated in homemade sweet and savory sauce in this chicken stir fry recipe. Stir fries like beef stir fry, salmon stir fry and Instant Pot stir fry are truly a saving grace on a weeknight. Easy and very simple chicken stir fry–from Weight Watchers.

So that is going to wrap it up for this exceptional food simple chicken stir-fry recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!