Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, beetroot carrot mushroom fried rice. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Beetroot carrot mushroom fried rice is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Beetroot carrot mushroom fried rice is something which I have loved my whole life. They’re fine and they look wonderful.
Yummy - Healthy Kitchen is a unique cookery show where culinary expertise is blended with health and entertainment. Please watch: "Ullipaya Pachadi for Rice Instant Raw Onion Chutney Beetroot is a quick and healthy breakfast to every one in the early morning and it is favourite to kids.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have beetroot carrot mushroom fried rice using 15 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Beetroot carrot mushroom fried rice:
- Prepare 2 cups boiled rice
- Get 1 🥕 grated
- Make ready 1 beetroot grtaed
- Make ready 1 box 🍄
- Make ready 1 strand curry leaves
- Get 1 stick cinnamon
- Make ready 1 black elachi
- Take 2 green elachi
- Get 4 cloves
- Prepare 1 tejpatta
- Take 1 Cumin seeds
- Make ready 1 TSP Garlic ginger paste
- Get Salt as required
- Get 4 tsp Oil
- Prepare Coriander leaves chopped half cup
LUNCH - Mushroom Fried Rice - Here is the detailed Recipe Link. You can adjust spices for this Mushroom fried rice according to your child's preference and also you can pair with some yogurt incase they feel the heat. Incase you dont want large mushroom chunks ,chop them small. If using cashews, fry them until golden and remove to a plate.
Instructions to make Beetroot carrot mushroom fried rice:
- First wash and soak the rice for 30 minutes and cook it and keep it aside
- Then take a vok add oil and add ginger garlic and saute an dtyen add onions and cumin seeds and saute it off 2 minutes then add grated mixture and saute in and add all masalas and slat and mix well and allow to cook for 4 minutes then add boiled rice and mix and cook for 3 minutes and helathy pink rice is ready to eat
For more Rice recipes, do check Corn pulao Fried rice Veg pulao Dal khichdi Beetroot pulao. Leftover rice is great for making fried rice, add whatever veggies you have in the fridge or freezer. Any your favorite stir-fry sauce or a combination of sauce binds everything together, scrambled eggs is always a great addition to add. This Mushroom Fried Rice recipe is budget friendly and super quick to make. It's a great way to use up leftover cooked rice, is made More veggies.
So that is going to wrap it up with this special food beetroot carrot mushroom fried rice recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
