Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, our family's spaghetti meat sauce. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Our Family's Spaghetti Meat Sauce is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Our Family's Spaghetti Meat Sauce is something that I’ve loved my whole life.
Spaghetti and Meat Sauce So Good You'll Eat the Cold Leftovers Still in the Container Straight from the Fridge. Uh-oh, did I just give myself away????? When I finished college and moved into my first apartment, I wrote down my mom's recipe for our favorite family dinner and plopped it into my.
To begin with this particular recipe, we have to first prepare a few components. You can have our family's spaghetti meat sauce using 20 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Our Family's Spaghetti Meat Sauce:
- Take 200 grams Mixed ground beef and pork
- Prepare 1 medium Onion
- Make ready 1 clove Garlic
- Make ready 1 tbsp Olive oil
- Prepare 200 ml ★ Water
- Prepare 1 can ★ Canned diced tomatoes
- Make ready 1 ★ Bay leaf
- Take 3 tbsp ★ Ketchup
- Prepare 2 tbsp ★ Japanese Worcestershire-style sauce
- Take 1 tbsp ★ Red wine
- Get 1 1/2 tbsp ★ Consomme stock granules
- Prepare 1 tbsp ★ Sugar
- Take 1 tbsp ★ Mirin
- Get 1/2 tbsp ★ Soy sauce
- Get 1 Butter or margarine
- Make ready 1 Salt, pepper
- Take 400 grams Pasta
- Make ready 1 dash Olive oil
- Take 1 Dried parsley
- Make ready 1 Parmesan cheese
Spaghetti Meat Sauce is beefy, juicy and so satisfying. This Meat Sauce recipe comes together fast - perfect for busy weeknights, and freezer friendly. Meat sauce has all of the comforting flavors of Spaghetti and Meatballs, or traditional Bolognese but is much easier! Japanese style Spaghetti Meat Sauce was my favorite food since childhood and I always "had to" order it whenever we went to Western-style restaurant in Japan.
Instructions to make Our Family's Spaghetti Meat Sauce:
- Finely chop the onion and garlic. Heat a frying pan over medium-high heat, then sauté the garlic in olive oil until fragrant.
- Add the onions and sauté until translucent.
- Add the ground meat and sauté until browned.
- Add the ★ ingredients, reduce to medium heat, then simmer. Mix with a wooden spatula or the like to prevent burning.
- Once the sauce thickens, season with salt, pepper, and butter to taste.
- Boil the pasta in a pot full of water, drain, then coat in olive oil (to prevent the noodles from sticking).
- Serve up the pasta, then pour on the sauce. Sprinkle with dried parsley and Parmesan cheese to taste.
- Use it for doria, lasagne, or gratin. Or spread it on bread, sprinkle on some pizza cheese, and bake. Try using it in a variety of ways.
- Omit the butter for a lighter taste.
- Here it is in a doria: Butter Rice, White Sauce, Meat Sauce, and Pizza Cheese Doria My daughter ate it right up.
I would even describe myself as a spaghetti meat sauce connoisseur since I've ate it so many times! Learn how to make Spaghetti with Meat Sauce. If you're looking for a simple recipe to simplify your weeknight, you've come to the right place–easy dinners are our specialty. This easy to make spaghetti meat sauce recipe is sweet, healthy, and the perfect addition to a plate of spaghetti or spaghetti squash! The key our cousin explained was adding honey into the sauce.
So that’s going to wrap this up with this exceptional food our family's spaghetti meat sauce recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
