Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, pesto with angel hair pasta and grape tomatoes. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Pesto with angel hair pasta and grape tomatoes is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Pesto with angel hair pasta and grape tomatoes is something that I have loved my whole life. They’re nice and they look wonderful.
Bring a large pot of salted water to a boil for the pasta. Combine the basil, pine nuts, garlic, and olive oil in a blender and blend to a puree. DIRECTIONS Prepare Angel Hair Pasta to pkg. directions and drain.
To begin with this particular recipe, we must prepare a few ingredients. You can cook pesto with angel hair pasta and grape tomatoes using 13 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Pesto with angel hair pasta and grape tomatoes:
- Make ready 1/2 pound angel hair pasta
- Take 1/2 cup grape tomatoes cut in half
- Prepare 1/4 cup loosely packed basil leaves
- Take Grated parmesan cheese
- Get Pesto
- Take 1/4 cup pine nuts
- Take 1 cup loosely packed fresh basil leaves
- Get 1 cup loosely packed fresh parsley
- Make ready 3 TBSP minced garlic
- Prepare 1 TSP kosher salt
- Make ready Fresh ground black pepper
- Get 2 TBSP lemon juice
- Prepare 3 TBSP olive oil
Cherry tomatoes roasted in olive oil and garlic then combined with angel hair pasta set this quick and easy Cook's Notes: Grape tomatoes can be substituted for cherry tomatoes. Shares her Recipe "There is something so appealing about the flavor combination of tomato, avocado and basil with pasta that was very comforting to me and satisfied my cravings." This Angel Hair Pasta is made with cherry tomatoes, garlic, and olive oil. How to Make Angel Hair Pasta and Stewed Tomatoes. In a large pot bring some water to a rolling boil.
Steps to make Pesto with angel hair pasta and grape tomatoes:
- Pesto: In a small pan over medium heat toast the pine nuts stirring occasionally. Around 10 minutes. Let cool.
- In a food processor put nuts, basil, parsley, garlic, salt, several grinds of pepper. Process until you get a coarse paste. You may need to push down with a spatula on the sides. Make sure food processor is turned off if you need to do this.
- Add in lemon juice and olive oil and process till smooth. That's it for the pesto!
- Cook noodles according to package.
- In a large bowl. Put in noodles. Top with the pesto and grape tomatoes remaining basil. Toss until mixed.
- Plate and top with parmesan cheese.
- Enjoy!
Add enough Kosher or sea salt to the water until the water tastes like the ocean. Reserve about a cup of the cooking water, then drain the pasta and quickly toss with the pesto while pasta is still very hot. Charred Tomato and Corn Pesto Pasta. The Recipe: This pasta recipe from Half Baked Harvest features roasted heirloom tomatoes Heidi of Foodie Crush recommends using a fry pan to make authentic, crispy schnitzel and loves pairing it with angel hair pasta and sweet and sour red cabbage. Sauteed bay scallops with tomatoes and a touch of white wine and lemon juice served over angel hair pasta.
So that is going to wrap this up for this exceptional food pesto with angel hair pasta and grape tomatoes recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
