Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, low carb "fathead" pizza. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Low Carb "Fathead" Pizza is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Low Carb "Fathead" Pizza is something which I’ve loved my entire life.
Have you tried fathead pizza before? I shared a BLT Pizza using this fathead dough awhile back and it was a big hit. How does this low carb pizza crust taste?
To begin with this recipe, we have to prepare a few ingredients. You can cook low carb "fathead" pizza using 7 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Low Carb "Fathead" Pizza:
- Make ready 2 oz cream cheese
- Make ready 1 1/2 cup shredded mozzarella cheese
- Get 3/4 cup ground almond flour
- Make ready 1 egg beaten
- Get 1 desired amount of Garlic powder
- Prepare 1 desired amount of pizza sauce
- Make ready 1 desired toppings
There are so many versions of a "fathead dough" out there, but I have discovered this one comes out perfect EVERY SINGLE TIME. The low carb pizza recipe takes a bit longer to bake than a regular thin crust on a baking sheet or stone. If you love this easy fathead pizza dough recipe, you need to give some of my other low-carb pizza recipes a try. We all seem to be in unanimous agreement: fathead pizza is delicious.
Steps to make Low Carb "Fathead" Pizza:
- Preheat oven to 425°
- Place cream cheese and mozzarella in a microwave safe bowl and heat for 1 minute.
- Stir and heat for another thirty seconds. Stir in almond flour and beaten egg
- Wet hands and spread thinly on parchment paper. Poke holes all over the dough with a fork.
- Sprinkle garlic powder on dough. Bake for 8 minutes and Madame sure there are no bubbles. If there are bubbles poke holes with a fork.
- Bake another 5-10 minutes or until dough starts to brown.
- Add pizza sauce and toppings and bake until cheese melts and begins to brown.
- Enjoy!
So what about fathead pizza rolls? I think you guys are going. Fathead pizza dough recipe is all the rage. It's easy to make AND versatile! We even use it for sweets.
So that is going to wrap this up for this special food low carb "fathead" pizza recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
