Easy Steamed Kinako Bread in the Microwave
Easy Steamed Kinako Bread in the Microwave

Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, easy steamed kinako bread in the microwave. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Today we are making kinako mochi in the microwave. Life Hack - Brining Life back to bread in the Microwave? Sausage Bread Rolls (Soft and Tasty) - Easy Recipe.

Easy Steamed Kinako Bread in the Microwave is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Easy Steamed Kinako Bread in the Microwave is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have easy steamed kinako bread in the microwave using 3 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Easy Steamed Kinako Bread in the Microwave:
  1. Get 30 grams Pancake mix
  2. Get 10 grams Kinako
  3. Make ready 35 grams Water

Kinako Dango: Rice dumpling Dessert tossed in sweet roasted soy flour. If you want your kids to participate in the kitchen, have them help you with shaping the Rice flour is steamed and served topped with coconut shavings and sugar. I am gonna try and see if I can. The Best Microwave Bread Recipes on Yummly

Instructions to make Easy Steamed Kinako Bread in the Microwave:
  1. Mix all of the ingredients together in a small mug.
  2. Without wrapping it with cling film or placing a lid over the top, heat the mug in the microwave for 1-1.5 minutes (500 W) and it's ready!
  3. Try mixing in some brown sugar or serving this bread with brown sugar syrup or honey if you like. It tastes delicious.

Easy Garlic Bread, Vegan Bread Pudding, Vegan Garlic Bread. Would you like any meat in the recipe? What the microwave can do: Produce delicious,fresh bread in a fraction of the time. What your microwave can't do: Form a baguette-style crunchy crust. Rotate the loaf in the microwave and cook for three more minutes.

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