Easy Quick Crab Masala
Easy Quick Crab Masala

Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to make a special dish, easy quick crab masala. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Masala Crab is an Indian main course recipe where crabs are stirred fried with aromatic spices & curry. How To Clean A CRAB - Quick and Easy Way By Chef Durgesh. Crab Curry is yummy and easy seafood dish.

Easy Quick Crab Masala is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Easy Quick Crab Masala is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook easy quick crab masala using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Easy Quick Crab Masala:
  1. Make ready 1/2 kg Crab
  2. Get 4 tsp Coconut shredded
  3. Prepare 1 Onion sliced
  4. Make ready 1 Tomato sliced
  5. Make ready 11/2 tsp Fennel seeds
  6. Prepare 2 Cardamons
  7. Take 2 Cinnamon
  8. Take 4 Green chillies
  9. Prepare Some Coriander leaves
  10. Take Few Curry leaves some
  11. Get 1 Spoon Chilli powder
  12. Make ready 1 tsp Turmeric powder
  13. Prepare 2 Bay leaves

Crab Masala: My mom used to make Crab Masala and I used to love it. Crab Masala (or) Nandu Masala is a very popular South Indian recipe. Cooked in spices, this delicious dish is served with hot rice. This simple Crab recipe by our chef Archana is worth trying for!

Steps to make Easy Quick Crab Masala:
  1. Wash the crab well And keep aside
  2. In mixie jar add coconut And fennel seeds 1/2 spoon and green Chilli And some cashew (optional) make a smooth paste
  3. In preasure cooker add 3 tsp of oil and add fennel seeds And cardamons And Cinnamon stir 1 min And add onion And curry leaves stir 3 min add tomatoes and stir 3 mins.
  4. And add the crab and turmeric and chilli powder And coconut paste And mix well now add 1/4 glass of water adjust the salt and don't add too much water because the juice and little water enough for masala put 1 vessel keep on pressure.
  5. After preasure goes out add the coriander leaves and mix, serve Hot

Masala Crab is an Indian main course recipe where crabs are stirred fried with aromatic spices & curry. Learn how to make/prepare Crab Masala by following this easy recipe. Place crab and enough water in the pan. Cook till the crab turns tender. Quick & Easy Food Storage Tips.

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