Banana Bread with Cheesecake Filling
Banana Bread with Cheesecake Filling

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, banana bread with cheesecake filling. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Banana Bread with Cheesecake Filling is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Banana Bread with Cheesecake Filling is something which I have loved my entire life.

Cheesecake-filled Banana Bread. featured in Cream Cheese Recipes. Pour the remaining banana batter on top of the cream cheese filling. Cranberry Cheesecake Banana Bread Has Everything Going For It.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook banana bread with cheesecake filling using 16 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Banana Bread with Cheesecake Filling:
  1. Get Banana Bread Batter :
  2. Make ready 2 large overripe bananas, mashed
  3. Get 1/3 cup unsalted butter, melted and slightly cooled
  4. Get 3/4 cup brown sugar
  5. Prepare 1 large egg, at room temperature
  6. Make ready 2 tsp. vanilla extract
  7. Make ready 1 tsp. baking soda
  8. Get 1/2 tsp. ground cinnamon
  9. Get 1/8 tsp. salt
  10. Take 1 1/2 cup all purpose flour
  11. Take Cheesecake Layer :
  12. Take 8 oz. cream cheese, softened to room temperature
  13. Take 1/4 cup granulated sugar
  14. Make ready 1 large egg, at room temperature
  15. Make ready 1/2 tsp. vanilla extract
  16. Take 3 tbsp. all purpose flour

Drag the tip of a knife through the cheesecake filling to marble it into the banana cake batter. Cheesecake Stuffed Banana Bread…just when you thought banana bread couldn't get any better, I went ahead and took the standard quickbread downtown. The classic banana bread recipe just got a considerable upgrade in the form of a cheesecake. Kick up a classic quickbread with a fast and fresh recipe for Cream Cheese Banana Bread swirled I first attempted to simply layer banana bread batter with a single stripe of cream cheese (read: cheesecake) filling smack-dab in the center.

Instructions to make Banana Bread with Cheesecake Filling:
  1. Preheat the oven to 350°F. Spray a 9x5" loaf pan with non-stick cooking spray, then line the bottom with parchment paper, letting it overhang on the sides to make it easier to get the finished bread out of the pan.
  2. In a medium bowl, whisk together the mashed banana, butter, brown sugar, egg, vanilla extract, cinnamon, baking soda and salt. Then use a rubber spatula to fold the flour in until just combined. Set it aside.
  3. In a separate small bowl, use a hand held mixer to beat together the cream cheese and sugar. Then beat the egg and vanilla in. Lastly, beat in the flour until everything is well combined.
  4. Spread half the banana bread batter into the prepared load pan. Then spread the cheesecake batter evenly over the batter. Lastly, spread the remaining bread batter over the top of the cheesecake batter.
  5. Bake for 50-60 minutes, or until a toothpick inserted into the center comes out clean. Around the 25-30 minute mark, place a piece of foil loosely over the load so it doesn't burn across the top.
  6. Allow it to cool in the pan for an hour or so, then transfer the finished loaf onto a wire rack to cool completely before slicing and serving.
  7. Store bread in an airtight container or wrapped tightly in cling wrap in the fridge.

This Pumpkin Cheesecake Banana Bread is perfect for dessert but also doubles as an amazing breakfast - it's pretty amazing no matter what time you eat it! I took a cue from Averie and added a cream cheese layer in the middle that totally rocked my world AND makes this bread extra special. Banana Bread Cheesecake is melt-in-your-mouth, delicious combo of smooth and creamy vanilla cheesecake and the moistest chocolate chip banana bread. You get two delicious treats in one! These banana bread cheesecake cups are made gluten free AND dairy free.

So that’s going to wrap this up for this special food banana bread with cheesecake filling recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!