Moist eggless banana bread
Moist eggless banana bread

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, moist eggless banana bread. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Eggless Banana Cake - I can tell you that this cake is super moist and soft, with full of banana flavours. Banana bread recipe - eggless and vegan recipe with step by step photos and video - so far this is the best banana bread that I have made. bananas - a little extra and see the results. The result was moist, light and soft banana bread.

Moist eggless banana bread is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Moist eggless banana bread is something that I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can have moist eggless banana bread using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Moist eggless banana bread:
  1. Get 1 large ripe banana
  2. Take 1/8 cup melted butter (or flavorless oil)
  3. Make ready 3 tablespoons aqua faba (or 1 egg)
  4. Make ready 1/2 cup sugar
  5. Take 3/4 cup flour
  6. Get 1/2 teaspoon baking soda
  7. Make ready 1 pinch salt
  8. Prepare Optional- chocolate chips/dry fruits/nuts

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Steps to make Moist eggless banana bread:
  1. Mash 1 ripe banana with a fork until there are no lumps.
  2. Mix 1/8 cup melted butter, 3 tablespoons aqua faba (or 1 egg) and 1/2 cup sugar to form a smooth liquid.
  3. Mix together 3/4 cup flour, 1 pinch salt and 1/2 teaspoon baking soda.
  4. Add the dry ingredients to the wet ingredients through a sieve. Fold until the flour is incorporated. Add the chocolate chips.
  5. Bake in a loaf pan in a pre-heated oven at 325 F for 55 minutes.

Eggless banana bread recipe - Soft, delicious and moist eggless banana bread, can be made with whole wheat flour or plain flour. Grease a loaf or bread pan and set aside. Bring all the ingredients to room temperature. Who would like a slice of banana bread? I really like making cakes and I like sharing them with others.

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