Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chicken kathi roll. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Chicken kathi roll is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Chicken kathi roll is something that I have loved my entire life.
The Chicken Kathi Roll was born in Calcutta. Succulent pieces of chicken marinated in spices are cooked over charcoal, and served with sliced onions, lime. About Chicken Kathi Roll Recipe: Kathi rolls have fast become the regular street food around the country, with a host of eateries and stalls selling a variety of this delicious, filling rolls.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook chicken kathi roll using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Chicken kathi roll:
- Prepare Boneless chicken
- Get Spices
- Make ready Aata for pranthas
- Take Onions
- Prepare Mayonise
- Prepare Tomato chilli sauce
- Prepare Cheese spread
- Take Chaat masala
- Take Mustard sauce
In its original form, it is a skewer-roasted kebab wrapped in a paratha bread. Kathi Kebabs or Kathi rolls is another Street Food item from India that is just loved by one and all. I usually serve these kathi rolls with my Cilantro Jalapeño Sauce but this time I decided to whip up a In my opinion, the paratha holds up a lot better and sturdier to the sauciness of the chicken and. A Chicken Kathi Roll is the most renowned street food available in the street side stalls in Kolkata.
Steps to make Chicken kathi roll:
- First make crispy lacha prantha… With some ajwain, salt n red chilli powder on it… On slow flame for crispyness..
- Marinate chicken with curd, lemon juice, salt, red chilli powder, turmericn Ginger garlic paste… Keep aside
- On other side.. take wok. Saute chopped onions dn add marinated chicken… Add chicken masala.. whn chicken get cooked, switch off flame.
- Then take prantha.. spread chesse dip on it… Put chicken… Then on top add sliced onions, mayonise n mustard sauce, chilli sauce, chaat masala n roll it..
- Half roll it with foil paper n enjoy 😊
A brilliant street side snack to grab in a hurry. It's marinated & sauteed boneless chicken stuffed inside. Now start making the kathi rolls. Roll the roti tightly over the stuffing. NOTE: Paneer (cottage cheese) or potato cubes can be used instead of chicken to make vegetarian kathi rotis.
So that’s going to wrap it up for this exceptional food chicken kathi roll recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
