Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, homestyle potato salad. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Homestyle potato salad is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Homestyle potato salad is something that I have loved my entire life. They are fine and they look fantastic.
Please enjoy this recipe for what I consider classic southern potato salad. It so very easy to make and it is fantastic tasting! This homestyle potato recipe is requested at every potluck it seems Add to the diced potatoes.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have homestyle potato salad using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Homestyle potato salad:
- Prepare 5 medium potatoes, Russet or red
- Make ready 8 eggs, hard boiled (save 2 eggs to use for garnish on salad)
- Take to taste Salt and pepper
- Take 1/2 c. mayonnaise or Miracle Whip
- Prepare 1/2 c. sour cream
- Make ready 2 tbsp sugar
- Get 1/2 c. sweet pickle relish, or 5 to 6 diced baby dill pickles, i
- Get Dill weed or paprika optional
- Prepare Chopped red or green onions optional
- Prepare Chopped celery optional
The ingredient variations are endless, and the dish provides a tasty and complementary side for almost any entrée. Try this Homestyle Potato Salad recipe by Chef Simone. Why do I wait for Summer to whisper in my ear…. Today I made Homestyle Potato Salad to share with my work family.
Steps to make Homestyle potato salad:
- Boil potatoes with peel on for about 40 minutes until potatoes are tender, but still firm. If you are using red potatoes, boil 25-30 minutes.
- Peel and dice potatoes and 6 eggs.
- Add salt and pepper and toss.
- Mix remaining ingredients separately and fold into potato mixture.
- Slice remaining 2 eggs and layer on top of salad. Sprinkle top of salad with dill weed or paprika.
- Refrigerate overnight (or at least 6-8 hours).
We're having a great big Memorial Day. salads sides. Bring potatoes to boil in lightly salted water in large saucepot. A food processor with a slicing attachment is very helpful. Experiment with the thickness; you may like them thicker or. When it comes to cooking the potatoes, I take the traditional approach: chop them up and simmer them in water until tender.
So that is going to wrap this up with this special food homestyle potato salad recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
