Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, healthy smoked haddock dinner. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Cook smoked haddock in a range of comforting dishes. The strong smoky flavour works perfectly in fish pie, creamy chowder and classic kedgeree. First part of a simple tutorial of how to make an easy healthy dinner :D.
Healthy smoked haddock dinner is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Healthy smoked haddock dinner is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook healthy smoked haddock dinner using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Healthy smoked haddock dinner:
- Make ready 2 pieces smoked haddock
- Make ready 175 g green beans
- Get 10 new potatoes
- Take 12 cherry tomatoes
- Take 1 lemon
- Make ready Olive oil
- Prepare White wine
Smoked haddock gives you excellent amounts of these two minerals as well. Smoking, however, also increases haddock's content of the mineral sodium, because the process involves salting the fish. Smoked haddock has such a rich flavour and makes a lovely quick, tasty lunch or super. One of our favourite smoked haddock recipes, we have poached the fish here in milk and then used the flavoured milk to make a creamy mushroom sauce.
Instructions to make Healthy smoked haddock dinner:
- Preheat your oven to approx 190. Put the pieces of fish onto a sheet of tin foil. Pour over a glug of oil, wine and a squeeze of lemon juice. Cook for 15 minutes.
- Chop your potatoes into even sized chunks and add to salted boiling water. They will probably need around 12 minutes (dependent on size.)
- Cut the ends off your beans and add them to the potatoes. They need 10 minutes.
- Five minutes before the fish is cooked, half your tomatoes and add them to the oven tray.
- Strain your beans and potatoes. Serve everything with a big wedge of lime.
Just serve this with spinach and mash for a comforting meal. Smoky, flaky haddock has a lovely strong flavour which works wonderfully in creamy fish pie, kedgeree or fish cakes. These recipes for smoked haddock will show you loads of ways to cook the delicious fish. This easy smoked haddock recipe with easy potato gratin with cheese is an easy baked fish pie recipe. Put the haddock, milk, onion and peppercorns in a deep, lidded frying pan.
So that is going to wrap it up for this exceptional food healthy smoked haddock dinner recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
