Easy Crock Pot Chili
Easy Crock Pot Chili

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, easy crock pot chili. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

This delicious Crockpot Chili recipe is hearty and perfect for chilly weather! Easy comfort food is my FAVORITE. Make sure to try this Easy Lazy Day Lasagna and One Pot Olive Garden Zuppa Toscana Soup!

Easy Crock Pot Chili is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Easy Crock Pot Chili is something that I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook easy crock pot chili using 10 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Easy Crock Pot Chili:
  1. Make ready 1 1/2 lb ground beef
  2. Get 1 medium chopped yellow onion
  3. Make ready 1 tbsp Chopped garlic
  4. Get 1 tbsp dried parsley
  5. Make ready 1 tsp garlic salt
  6. Make ready 1 1/2 packages of mild chili seasoning mix
  7. Get 1 can white kidney beans (cannellini)
  8. Prepare 1 29 Oz can tomato sauce
  9. Make ready 1 28 Oz can of crushed tomatoes
  10. Make ready 1/2 cup warm water

It is so easy to make this in the morning and have a wonderful chili dinner that night. This chili is quite thick, so if you don't like your chili really thick, I would suggest. This easy slow-cooker chili includes an envelope of chili powder, tomato sauce and tomatoes, pinto beans, and lean ground beef. Serve the chili in warm bowls with a side of warm cornbread and butter.

Instructions to make Easy Crock Pot Chili:
  1. Turn crock pot on high. Cook ground beef, onion, garlic, parsley & garlic salt. Drain & put in crock pot.
  2. Add tomato sauce, crushed tomatoes, beans & warm water. Cook on high for 2 hours and turn down to low for 1 hour. The longer it cooks the better it is. Serve with your favorite toppings.

For a low-calorie version, try this Low Calorie Crock Pot Chili recipe. Be the first to review this recipe. My latest chili recipe - I've found it tastes best if made the day before. Adjust the heat by using hot, medium or mild picante sauce and taco seasoning (I use hot for both). These useful spices can be used to cook so many different meals!

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