Classic Crock-Pot Pot Roast
Classic Crock-Pot Pot Roast

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, classic crock-pot pot roast. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Classic Crock-Pot Pot Roast is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Classic Crock-Pot Pot Roast is something which I have loved my whole life. They’re fine and they look fantastic.

My family loves this easy slow cooker pot roast recipe. Just dump the ingredients in the pot, hit a button and a healthy dinner is ready when you are. Today I am sharing with you all how I cook my pot roast in the crock pot.

To begin with this particular recipe, we must first prepare a few ingredients. You can have classic crock-pot pot roast using 12 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Classic Crock-Pot Pot Roast:
  1. Take 1.5-2.5 lb chuck roast
  2. Take 4 large carrots (approx. 2-3in long pieces)
  3. Make ready 1 large onion (quartered, sliced)
  4. Make ready 4 large potatoes (quartered)
  5. Make ready 2 stalks celery (approx. 2in pieces)
  6. Take 2-3 cloves garlic (minced)
  7. Take 1/2-1 cup tomato sauce
  8. Get 1-2 beef bouillon
  9. Make ready 2 tbs onion powder
  10. Make ready 1-2 Bay leaves
  11. Take 1/2 cup water
  12. Get salt&pepper

One of my favorite recipes that momma would make is The Perfect Crock Pot Roast. To make the gravy, mix up the cornstarch and water, pour it in, whisk and place the chuck roast back into the slow cooker. Crock Pot Pot RoastRecipes, Food and Cooking. Crock Pot- Pot Roast DinnerFirst Home Love Life.

Instructions to make Classic Crock-Pot Pot Roast:
  1. Add roast, cover with veggies. Add spices. Dilute bouillon in water. Cover top with liquids. (I'd suggest cutting the veggies very large. Or adding smaller cut pieces after 2-3 hours.)
  2. High: 8-10 hours. Low: 12-14 hours.

This Crock Pot Roast is a true comfort dish, a classic family meal that everyone enjoys. The slow cooker is ideal for easy recipes that you can prep the night before and turn the pot on in the morning before you go to work. When you come home at night, not only will your house smell incredible. Pot roast is a classic recipe of protein, vegetables, and sauce that all cooks in one pot. The ingredients gently simmer in a slow cooker, so dinner's Season well and sear the chuck roast first for more flavor, then transfer to the Crock-Pot.

So that is going to wrap it up for this special food classic crock-pot pot roast recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!