Pork ribs, mash potatoes and cream spinach
Pork ribs, mash potatoes and cream spinach

Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, pork ribs, mash potatoes and cream spinach. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Serve the ribs with spinach and potatoes. Pork Ribs with Cream Sauce and Potatoes. Pork Ribs with Vegetables and Mashed Potatoes.

Pork ribs, mash potatoes and cream spinach is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Pork ribs, mash potatoes and cream spinach is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have pork ribs, mash potatoes and cream spinach using 17 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Pork ribs, mash potatoes and cream spinach:
  1. Take 4 pealed potatoes
  2. Take 4 tablespoon rama
  3. Take 2 cup milk
  4. Take 2 teaspoon salt and pepper
  5. Prepare 1 rack baby pork ribs
  6. Prepare 1/2 chopped onion
  7. Make ready 1 grated ginger
  8. Prepare 1 teaspoon soy sauce
  9. Prepare 1 tablespoon steak and chops spice
  10. Make ready 1 teaspoon paprika
  11. Take 1 teaspoon sugar
  12. Make ready 3 bunches clean chopped spinach
  13. Make ready 2 chopped spring onion
  14. Make ready 2 grated garlic cloves
  15. Get 1 tablespoon cream
  16. Make ready 2 tablespoon Olive oil
  17. Get 1 tablespoon all purpose flour

Grilled pork ribs in barbecue sauce. Serving grilled pork cutlet with tamarind sauce, lemon and fresh tomatoes close-up on a plate. horizontal. Sour cream and dill mashed potatoes are mixed with chopped spinach, topped with Cheddar, and baked for a delicious side dish casserole. I used spinach dip just because it was handy instead of the spinach and sour cream seperately.

Steps to make Pork ribs, mash potatoes and cream spinach:
  1. Bring a pot of salted water to a boil. Add potatoes and cook for 20 minutes till potatoes are soft and drain excess water
  2. Mash the potatoes and mix in 1 tablespoon of Rama and 1 cup of water milk into the potatoes until smooth and creamy. Season with 1 teaspoon of salt and pepper for taste.
  3. Next in a large pot add 2 tablespoons of olive oil and the spring onion and garlic cook for 5 minutes and stir occasionally season with 1 tablespoon of salt and pepper
  4. Until spinach is soft and cooked add 2 tablespoon of Rama. Cook it till Rama has melted.
  5. In a bowl mix in this a tablespoon of flour, cream and a cup of milk. Wisk ingredients together and stir it into the spinach Simmer over medium heat until mixture thickens, for about 10 minutes.
  6. Boil the ribs In salt water for 30 min Till water has evaporated. Add a tablespoon of olive oil and add chopped onion and grated ginger and garlic. Stir occasionally
  7. Add a teaspoon of soy sauce, steak and chops spice, paprika spice and sugar and s 1/4 cup of water and allow it to steam for 5 minutes
  8. Ready to serve!

I added a little bit of garlic as well. Mash potatoes with a potato masher to desired consistency. Spinach mashed potatoes - a perfect side dish for fish, chicken or just a poached egg. I've only made this spinach potato mash because I had some leftover baby spinach from making the Spinach Feta Pie - Börek from yesterday and I didn't feel like making only salad with it. Grilled duck breast with sauce, mash potatoes and vegetable.

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