Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, slow cooker italian style meatballs. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
How to Make Tomato Sauce From Fresh Tomatoes : Italian Cuisine. These slow cooker meatballs are Italian style and made with ground beef, parmesan cheese, herbs and spices. They're slow simmered to tender perfection in the crock pot and are perfect served over spaghetti or as a hearty appetizer.
Slow Cooker Italian Style Meatballs is one of the most favored of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Slow Cooker Italian Style Meatballs is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook slow cooker italian style meatballs using 17 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Slow Cooker Italian Style Meatballs:
- Get Meatballs :
- Prepare 1 lb. lean ground beef (or lean ground turkey)
- Get 1/2 cup breadcrumbs
- Prepare 1 large egg
- Prepare 2 tbsp. milk
- Make ready 1 tsp. each dried basil, dried parsley
- Take 1/2 tsp. each garlic powder, onion powder, pepper
- Make ready 1/4 tsp. salt
- Get Sauce :
- Prepare 1 can (28 oz.) crushed tomatoes
- Prepare 1 can (14.5 oz.) diced tomatoes, undrained
- Get 1 can (6 oz.) tomato paste
- Take 2 tsp. dried basil
- Take 1 tsp. each dried parsley, granulated sugar
- Prepare 1/2 tsp. each dried oregano, Italian seasoning, pepper, salt
- Make ready 1/2 yellow onion, diced
- Get 2 cloves garlic, minced
These slow cooker Italian meatballs are lovingly braised in marinara sauce for hours. These deliciously dense meatballs can be adjusted to suit your Basically, this is a quick and easy way to make spaghetti and meatballs without all the hassle that Clean Eating Slow Cooker Italian Style Meatballs. These delicious meatballs make a wonderful. His hearty and rich Italian meatball soup is made easily in the slow cooker.
Steps to make Slow Cooker Italian Style Meatballs:
- Grease your slow cooker. Place in all of the sauce ingredients and stir together.
- In a large bowl, place all of the meatball ingredients. Use your hands to thoroughly combine it all together.
- Roll out the meatballs, using about 1 tbsp of meat per ball. Place the meatballs into the sauce in the slow cooker.
- Make sure to spoon the sauce over the top of the meatballs. Then place the lid on and cook on low heat for 5-7 hours, until the meatballs are no longer pink in the center.
- Serve however you'd like and refrigerate any leftovers.
These Slow Cooker Italian Meatballs are one of my favorite go-to recipes for basically anything. They taste great on their own as an appetizer, but also Making meatballs in the slow cooker is especially delicious because I feel like slow-cooked meat and tomatoes are some of the best things to exist in life. These slow cooker meatballs are Italian style and made with ground beef, parmesan cheese, herbs and spices. They're simmered to perfection in the crock pot. Dumped in a slow cooker and cooked to perfection.
So that’s going to wrap it up with this special food slow cooker italian style meatballs recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
