Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, southern hamburger chunks with onion gravy. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Old-fashioned hamburger steak and savory onion gravy recipe. Authentic Southern recipe made with simple fresh ingredients. Watch me make these Hamburger Steaks w/ Onion Gravy from start to finish!
Southern Hamburger Chunks with Onion Gravy is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Southern Hamburger Chunks with Onion Gravy is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have southern hamburger chunks with onion gravy using 12 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Southern Hamburger Chunks with Onion Gravy:
- Prepare 1 lb ground beef
- Make ready 1 Tablespoon extra-virgin olive oil
- Prepare 1 teaspoon Worcestershire sauce
- Prepare 1 teaspoon garlic powder
- Make ready 1 teaspoon onion powder
- Get 1/2 teaspoon black pepper
- Prepare 1/4-1/2 teaspoon salt
- Take 1 small sweet onion diced into thin strips
- Make ready 3 Tablespoons butter (optional)
- Get 1 packet brown gravy mix
- Prepare 1 cup water
- Prepare parsley (for garnish)
This recipe is easy to make and will be a crowd favorite. Don't forget to push "LIKE," leave a COMMENT below, and SUBSCRIBE! Feel free to SHARE this video too. Hamburger Steak with Creamy Onion Gravy.
Instructions to make Southern Hamburger Chunks with Onion Gravy:
- Add ground beef, olive oil, Worcestershire sauce, garlic powder, onion powder, black pepper, & salt into a large bowl.
- Use your hands to combine the spices with the beef.
- Shape the mixture into 3 patties.
- Heat a large stainless steel skillet over medium-high heat.
- Sear the burgers on both sides to create a nice "crust" on the burgers. (Note: My patties broke apart, so I broke them into big chunks)
- Remove burgers from skillet and place on a plate. Set aside.
- Leave 3 Tablespoons of fat in the skillet or add 3 tablespoons of butter if you prefer not to use beef fat.
- Add onions and saute until tender and golden.
- Slowly pour in water, then the gravy packet, and stir.
- Bring to a simmer and then add hamburgers back to the skillet.
- Simmer until gravy has thickened and hamburgers are cooked through.
- If needed, season with salt and black pepper.
A splash of Kitchen Bouquet, which is a dark browning and seasoning sauce and a pantry staple in this part of the Deep South where I'm from, adds a little more richness to the dish and gives it a nice color. PuslapiaiKitaPrekės ženklasVirtuvė/Maisto gaminimasIncredible RecipesVaizdo įrašaiSouthern Hamburger Steaks with Onion Mushroom Gravy! I'll defend all forms of onions on all forms of burgers until the day I die but onions should always go on, not in, the patty. If you want an oniony taste to the meat try rubbing on some chutney, it can be used. This classic Southern meal can be enjoyed on even the busiest weeknights.
So that is going to wrap it up for this exceptional food southern hamburger chunks with onion gravy recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
