Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, low carbs keto tomato masala rice (using cauliflower riced). It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Run the cauliflower florets through a hand grater or Low-carb, Keto and Paleo apps, recipes, free guides & tools, and diet plans to help you. Ideas for Using Leftover Cauliflower Rice. Want to learn how to make Cauliflower is one of those low carb vegetables that's super versatile.
Low carbs Keto tomato masala rice (using cauliflower riced) is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They are fine and they look fantastic. Low carbs Keto tomato masala rice (using cauliflower riced) is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have low carbs keto tomato masala rice (using cauliflower riced) using 18 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Low carbs Keto tomato masala rice (using cauliflower riced):
- Prepare 1.5 cup cauliflower grated
- Prepare 1/4 cup peanuts
- Make ready 1 tsp ghee
- Take 1 onion roughly chopped
- Take 1/2 tsp ginger garlic paste
- Take 2 green chilli chopped
- Make ready 1 small tomato chopped
- Make ready 1/2 cup tomato puree
- Make ready 2 bay leaves
- Prepare 3-4 cloves
- Make ready 1 inch cinnamon
- Make ready 2 red chilli
- Take 2 tsp yogurt
- Prepare 1/2 tsp turmeric powder
- Get 1/2 tsp chilli powder
- Prepare as per taste Salt
- Get as needed Some curry leaves
- Prepare as needed Chopped coriander leaves
Spanish cauliflower rice is a big hit in my house. Not only do I love it, but even my temper-tantrum-at-the-sight-of-vegetables-toddler gobbles it up without. Instructions for Making Your Low Carb Cauliflower Rice: Cut the cauliflower into evenly sized florets and place it into your food processor only filling half the bowl at a time. (or you can use a cheese grater, they work really well. Blend the cauliflower using the pulse.
Steps to make Low carbs Keto tomato masala rice (using cauliflower riced):
- First of all wash the cauliflower and prepare the cauliflower rice by using a box chopper.
- Assemble all the ingredients together.
- Heat a pan and add ghee in it and then after 1 minute add chopped onion, green chilli, ginger garlic paste, curry leaves,peanuts and saute for few minutes.
- Then add the chopped tomato and when they slender then add the yogurt in it.
- Then add the tomato puree and the remaining ingredients in it.
- Saute it for sometimes and put the cauliflower rice in it and cover the lid.
- After 2-3 minutes your rice is now ready.
- Add some chopped coriander leaves,mix it well and switch off the flame.
- Serve hot with any raita by garnishing with some chopped coriander leaves.
This mexican cauliflower rice is bursting with all things we love about mexican food - the spice for one! I'm a big spicy food person and garlic - there has to be garlic in everything! And when you add cumin and jalapenos and tomatoes and onions and bell peppers and lots of coriander, you have a winner! If you can't find pre-riced cauliflower, you can rice it yourself with a grater or a food processor. You can substitute cauliflower for rice, noodles, and other high-starch veggies or ingredients in your dishes.
So that is going to wrap this up with this special food low carbs keto tomato masala rice (using cauliflower riced) recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
