Hello everybody, it’s Drew, welcome to our recipe site. Today, we’re going to make a distinctive dish, keto turkey burger with zucchini fries. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Keto Turkey Burger with Zucchini Fries is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Keto Turkey Burger with Zucchini Fries is something that I’ve loved my whole life.
You are absolutely going to love this kicked up spicy Turkey burger! You can either season it the way I did or experiment on your own taste's. Place the fries on the baking sheet and drizzle olive oil on top.
To get started with this recipe, we have to first prepare a few ingredients. You can have keto turkey burger with zucchini fries using 29 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Keto Turkey Burger with Zucchini Fries:
- Prepare Buns
- Get 4 Large Eggs
- Get 2 Cups Shredded Colby Jack Cheese
- Prepare 1 Tsp Salt
- Get 1 Tsp Black Pepper
- Prepare 1 Tbs Garlic powder
- Get 1 Tbs Onion Powder
- Get Turkey Burger
- Prepare 1 Lb Jennie Oh Ground Turkey
- Get 1 Large Egg
- Take 1 Cup Ground Pork Rinds
- Make ready 1 Tsp Salt
- Get 1 Tsp Black Pepper
- Take 1 Tbs Garlic powder
- Prepare 1 Tbs Onion Powder
- Take Zucchini Fries
- Make ready 1-2 Large Zucchini
- Make ready 1 Cup Ground Pork Rinds
- Prepare 1 Large Egg
- Get 1 Tbs Ranch
- Make ready 1 Tbs Garlic Powder
- Take 1 Tbs Onion Powder
- Prepare 1 Tsp Cayenne Pepper
- Make ready 1 Tsp Paprika
- Take 1 Tbs Dry Ranch Powder
- Take Other ingredients
- Get Avocado
- Take Tomato
- Take Ranch dressing
Place the burgers on beds of lettuce and the onion mixture. Place the goat cheese on top and serve with zucchini fries. Baking these zucchini fries creates optimal lightness and crunch. Frying them in coconut oil or canola oil is definitely an option for these fries, but that will This statement also stands true for our Low Carb Onion Rings and our Keto Chicken Tenders!
Instructions to make Keto Turkey Burger with Zucchini Fries:
- Make Buns First: In Bowl whisk 4 large eggs, 2 cups shredded colby jack cheese, and seasonings. I use a cast iron burger press to pour mixture into to form the buns. Cook covered until ready to flip. Then remove cast iron and cook until it becomes a little firm. Then set aside to cool.
- Cut zucchinis into shape of fries, the dip fries into egg wash mixture of 1 Large egg mixed with 1 tbs of ranch. Then dip into mix of ground pork rinds, shredded parmesan cheese, and seasonings. Repeat process for thicker coating. Then bake in oven at 400° for 15 minutes, flip over and bake for another 10 minutes.
- Next mix ground turkey with 1 large egg, 1 cup of grounded pork rinds, and seasonings. Form burger patties out of mixture. Then cook burgers until cooked all the way through. May have to cook covered if burger patties are thick.
- Assemble turkey burger on bottom bun and top with cheese and other desired toppings I used avocado, tomato slices, and ranch sauce.
This recipe is the ultimate side dish pairing perfectly. Double cheese turkey burger with keto cloud bread buns and grilled onions. They key to a good turkey burger is using ground turkey thigh. It has more fat than turkey breast and won't dry out nearly as easily. It's kind of strange buying turkey thighs because the package never says thighs, but you.
So that is going to wrap this up for this exceptional food keto turkey burger with zucchini fries recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
