Assorted Veggie Chaat
Assorted Veggie Chaat

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, assorted veggie chaat. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Assorted Veggie Chaat is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Assorted Veggie Chaat is something which I’ve loved my whole life. They’re nice and they look wonderful.

Assorted veggie chaat Do you have evening hunger pangs? You can explore in the comfort of your kitchen with this recipe and indulge in when hunger strikes. In the Fourth Episode of Lucknow Food Tour, We explore the best Chaat to eat in India.

To get started with this recipe, we have to prepare a few ingredients. You can have assorted veggie chaat using 16 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Assorted Veggie Chaat:
  1. Get 1 Zucchini (chopped medium size)
  2. Make ready 2 Tomatoes (chopped medium size)
  3. Make ready 1 Broccoli (chopped medium size)
  4. Get 6 Baby Corns (chopped medium size & Boiled)
  5. Get 1 Capsicum (chopped medium size)
  6. Take 1 Onion (Finely chopped)
  7. Make ready 4 Cloves of Garlic (Finely chopped)
  8. Get 300 gms Paneer (Cube shape)
  9. Prepare 2 tbsp Szechuan Sauce
  10. Prepare 2 tbsp Tomatoes Ketchup
  11. Prepare 1 table spoon Chilli Flakes
  12. Prepare 1 table spoon Oregano
  13. Prepare 1 table spoon Olive Oil
  14. Make ready to taste Salt
  15. Make ready For Toppings
  16. Prepare Masala Chana Dal & Grated Cheese

This can be found at any Indian grocery. Toss the roasted vegetables with lime juice, chaat masala, onions, and cilantro and garnish with pomegranate seeds. This is pretty spicy but really delicious. I like to add extra veggies when I make them.

Steps to make Assorted Veggie Chaat:
  1. Chop all the vegetables
  2. Take a nonstick pan, add Olive oil, garlic & Onions.
  3. Once onions are transparent, add all green vegetables. (Zucchini, Broccoli & Capcicum)
  4. After 2 mins, add tomatoes & boiled baby corns.
  5. Add the sauces, herbs & salt.
  6. Add paneer & mix it well
  7. During servicing time - please follow these steps. Take 2 - 3 khakhras, crush the khakhras in a serving plate.
  8. Add assorted veggies (serve it hot)
  9. Top it up with Masala Chana Dal & Grated Cheese

Vegetarians don't be fooled, this is actually vegetable BEEF flavor. Black Chalk Board with DietTexts with Assorted Organic Veggies on Sides on Top of Wooden Table. Chaats are light on stomach and loved by all. Sukha Puri, Geela Bhel from West these chatpata chaats loaded with crunchy savouries like papadi and sev, juicy and. Assorted fresh veggies deep fried in batter.

So that’s going to wrap it up with this exceptional food assorted veggie chaat recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!