Instant pot egg bites
Instant pot egg bites

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a distinctive dish, instant pot egg bites. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Instant pot egg bites is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They are fine and they look fantastic. Instant pot egg bites is something which I’ve loved my entire life.

Instant Pot Egg Bites are a protein-packed breakfast that you can take on the go. I love how easy they cook in the pressure cooker. Make a tray of egg bites, and you'll have a protein-packed snack to pop in your mouth whenever hunger strikes!

To begin with this particular recipe, we must first prepare a few ingredients. You can have instant pot egg bites using 2 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make Instant pot egg bites:
  1. Prepare 10 med or large eggs
  2. Make ready shredded cheese

Instant Pot Sous Vide Egg Bites are just like the ones you'd find at Starbucks. By making them at home in your electric pressure cooker, you'll save lots of money and you can totally customize them with your favorite flavors. Instant Pot Egg Bites are super easy and fun to make in the pressure cooker. They are delicious and are the perfect addition to your breakfast menu.

Steps to make Instant pot egg bites:
  1. Above ingredients are the base recipe.
  2. Combo ideas: Smoked salmon & dill; ham & cheese; bacon & cheese; salsa & cheese; broccoli & cheese, etc…
  3. Place a trivet in the bottom of the Instant pot, then 5 silicone cups. Spray the inside of each cup with pam.
  4. Next add one egg per cup, breaking the yolk carefully.
  5. Add in a small amount of your choice of ingredients to each cup. Ie, a pinch of shredded cheese and 1" piece of bacon.
  6. Place a tall trivet in the pot.
  7. Repeat steps 3, 4, & 5
  8. Close the lid, and place the vent to seal.
  9. Press manual and adjust the time to 6 minutes
  10. When finished, quick release the pressure.
  11. Carefully remove the eggs cups and place on a cooling rack. Carefully dump or dab any water off the tops of the bottom eggs.
  12. Allow the eggs to cool for 5 minutes, then remove them from the cups.
  13. Enjoy now, or bag for the week.

Also, check out the short video tutorial attached below! We love eggs for breakfast, but these bites are so versatile and fun to make, that everyone should try. These Instant Pot Egg Bites make healthy breakfast on-the-go easy. They are copycat Starbucks sous vide egg bites with one main ingredient and same fluffy with no blender. You can make this Instant Pot egg bites recipe plain or add veggies and cheese.

So that is going to wrap it up for this exceptional food instant pot egg bites recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!