Slow Cooker Banana Pepper Chicken
Slow Cooker Banana Pepper Chicken

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, slow cooker banana pepper chicken. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

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Slow Cooker Banana Pepper Chicken is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. They are fine and they look fantastic. Slow Cooker Banana Pepper Chicken is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have slow cooker banana pepper chicken using 5 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Slow Cooker Banana Pepper Chicken:
  1. Take 3 plump boneless, skinless chicken breasts
  2. Get 1 (14.5 oz) can low sodium chicken broth
  3. Make ready 1 can (12 fl oz) sliced banana peppers
  4. Get 5 shakes Mrs. Dash's garlic & herb seasoning
  5. Take Red potatoes (optional)

How to Make Slow Cooker Italian Chicken and Peppers - Step by Step Photos. I used two green bells peppers and one red, for extra color. Here, we combine pickled banana peppers and veggies with tender chicken, crispy bacon, and fluffy white rice for a tasty and warm soup that finishes quite deliciously in the slow cooker. Fully cooked smoked chicken from a local barbecue joint, refrigerated prechopped veggie mix, and boil-in-bag rice.

Steps to make Slow Cooker Banana Pepper Chicken:
  1. Place all ingredients in slow cooker.
  2. Cook on low 4-4.5 hrs. Serve over rice or on a sandwich.

Slow Cooker Chicken with Olives and Peppers. Slow Cooker Banana French Toast Casserole. Try this honey mustard slow cooker chicken when you want to up your chicken game. I kept this slow cooker banana oatmeal recipe really simple, without an overwhelming ingredient list. Place whole chicken breasts, which have been seasoned with a bit of salt and pepper, in your slow cooker and cover with salsa.

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