Bacon Split Pea Soup (Instant Pot)
Bacon Split Pea Soup (Instant Pot)

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, bacon split pea soup (instant pot). It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Bacon Split Pea Soup (Instant Pot) is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. Bacon Split Pea Soup (Instant Pot) is something which I have loved my entire life. They’re fine and they look fantastic.

Set Instant Pot to "Sauté" on medium heat. Pour in oil, then add leeks and onion and stir to coat. Add split peas and stir to coat; season with salt.

To begin with this recipe, we have to prepare a few ingredients. You can cook bacon split pea soup (instant pot) using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Bacon Split Pea Soup (Instant Pot):
  1. Prepare 1 pound split peas
  2. Take 7 cups chicken broth
  3. Take 6-7 rashers bacon
  4. Get 1 smoked ham hock
  5. Make ready 1 large carrot grated
  6. Take 1 small onion chopped
  7. Make ready 1 tspn black pepper
  8. Take 1 dash olive oil

Would you like a side of split pea soup with your bacon? Season generously with salt and pepper. By :Instant Pot Recipe Collection Cookbook. Stir in broth and water, scraping up browned bits from bottom of pot.

Steps to make Bacon Split Pea Soup (Instant Pot):
  1. Chop onions to desired size, chop bacon to about 1 inch squares, and grate carrot with cheese grater
  2. Sauté onions with oil in instant pot for about 2 minutes, then toss in bacon 🥓 and cook until it’s the consistency of ham. They need not be crispy but you don’t want them rubbery.
  3. Turn off the sauté function. Add split peas, chicken broth, ham hock, carrots 🥕, and pepper. Set instant pot to 25 minutes and cook.
  4. Whisk hot soup before serving to break up clumps of split pea, there should be some stuck to the bottom of the pot, try not to reincorporate this into the soup. I garnished mine with fried rosemary garlic sourdough croutons.
  5. Complete! Share a cooksnap & tell us what you thought!
  6. VARIANT: replace the bacon and ham hock with a smoked turkey leg. After soup is cooked, remove turkey leg, pull meat from bone, and return meat to soup.

Add split peas, half of bacon, salt, pepper Discover the wonderful world of Instant Pot®! This versatile multi-cooker will change the way you cook—now. Tips for making Instant Pot split pea soup. This soup is often made with ham or bacon, but we've swapped that out for a little liquid smoke. The great thing about split peas is that they're packed with plant based protein, so this vegan soup stays filling without the meat!

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