Instant Pot Beef Stew
Instant Pot Beef Stew

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, instant pot beef stew. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Instant Pot Beef Stew is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Instant Pot Beef Stew is something that I have loved my whole life.

Because this beef stew is made in the Instant Pot and we want everything to cook in the same amount of time, the carrots and potatoes should be cut into large pieces so that they don't overcook and fall apart. Go with chunks that are the same size as the beef cubes, with the exception of the onion and. This Instant Pot Beef Stew is filled with tender pieces of beef, potatoes and carrots in a rich and flavorful broth.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook instant pot beef stew using 11 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Instant Pot Beef Stew:
  1. Take 1 pound chuck stew beef, small cubes
  2. Take 2 Tbs flour
  3. Get 1/2 pound carrots, peeled and sliced
  4. Prepare 1 medium white onion, diced
  5. Make ready 1 pound white or golden potatoes, cubed
  6. Take 6 cloves garlic, minced
  7. Take 4 cups low sodium beef stock
  8. Get 3 Tbsp steak sauce
  9. Get 2 tsp thyme, rosemary
  10. Take to taste S&P
  11. Make ready 1 bag frozen peas, thawed

I am in love with my Instant Pot, it has become such a. Instant Pot Beef Stew was an instant hit with my family and is now another big time reader favorite along with my other three versions above. Instant Pot Beef Stew (Homemade Pressure Cooker) makes for a super comforting dish on a cold winter day. Why are we browning the chuck steak as a whole before cutting it up?

Instructions to make Instant Pot Beef Stew:
  1. Put IP on sautè mode, add 2 Tbs olive oil
  2. Add beef
  3. Cook until about half done, add flour and continue cooking
  4. Add veggies (except peas), stock, sauce and seasoning
  5. Put IP on stew setting and set time for 35 minutes
  6. Release steam and open IP, add peas
  7. Serve with crusty bread or hearty crackers or use my biscuit recipe

Due to less surface area, browning the Classic American Instant Pot Beef Stew: Make this soul-satisfying beef stew. Tender & juicy pressure cooker chuck roast immersed in a rich, hearty. Instant pot beef stew is the ultimate one-pot comfort food using high-pressure cooking. The meat tenderizes with a hearty mix of potatoes, carrots, celery, and onions for a delicious complete meal. By using the Instant Pot, you get to skip the hours-long process of simmering the stew over the stovetop.

So that’s going to wrap this up for this exceptional food instant pot beef stew recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!