Mike's Chilled Artichoke Pasta Salad
Mike's Chilled Artichoke Pasta Salad

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, mike's chilled artichoke pasta salad. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Mike's Chilled Artichoke Pasta Salad is one of the most favored of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Mike's Chilled Artichoke Pasta Salad is something which I have loved my entire life.

Delicious and super easy to make, this Artichoke Pasta Salad is filled with pasta, artichoke hearts, prosciutto and an easy vinaigrette. This salad is perfect for summer potlucks or family dinners. This delicious Lemony Artichoke Pasta Salad is so fresh and delicious, super easy to make ahead of time, and tossed with a yummy lemon-basil vinaigrette.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook mike's chilled artichoke pasta salad using 19 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Mike's Chilled Artichoke Pasta Salad:
  1. Prepare 2 Cans Marinated Artichoke Hearts In Olive Oil
  2. Take 1 EX LG Firm Tomato
  3. Make ready 1 EX LG Firm Cucumber
  4. Make ready 4 oz Can Drained Black Sliced Olives
  5. Make ready 1/2 Cup Chopped Baby Carrots
  6. Get 1/2 Cup Chopped Green Bell Peppers
  7. Prepare 1/3 Cup Roasted Red Bell Peppers
  8. Make ready 1/4 Cup Sun Dried Tomatoes
  9. Prepare 1/2 Cup Chopped Celery With Leaves
  10. Prepare 1/2 Cup Chopped Green Onions
  11. Take 1/3 Cup Sliced White Onions
  12. Get 1/3 Cup Sliced Red Onions
  13. Prepare 1/4 Cup Chopped Fresh Basil
  14. Take 1/8 Cup Fresh Thin Sliced Garlic
  15. Make ready 1 tsp Red Pepper Flakes
  16. Take 1/2 Cup Shreded Parmesan Ramono Cheese [+ reserves for topper]
  17. Take 1 Cup Crumbled Feta Cheese [for topping]
  18. Prepare 3 Cups Tri-Colored Rotini Pasta [+ oil & salt to boil]
  19. Make ready 1/2 Cup Olive Garden Italian Dressing Or Kraft Zesty Italian

I always prepare this salad a day before I plan to serve it to ensure the flavors are combined. This pasta salad recipe is super simple to throw together with pantry staples and summer veggies fresh from your garden. If you're worried about overdoing it, use half when you toss everything in the bowl and save the other half for serving. This Olive and Artichoke Pasta Salad recipe is super simple to.

Instructions to make Mike's Chilled Artichoke Pasta Salad:
  1. Chop up all vegetables and gently mix in seasonings.
  2. Sun dried tomatoes are a must in this dish!
  3. Use Olive Garden or Kraft Zesty Italian Dressing. Well shaken.
  4. Boil your noodles as per manufacturer's directions. Do not rinse. Usually 7 minutes.
  5. Add cheeses last.
  6. Gently stir. Chill well.
  7. Garnish with cheeses. Enjoy!

This pasta salad is quick and easy to make. The liquid from the marinated artichoke hearts makes an excellent dressing. In a large mixing bowl, combine pasta, artichoke hearts, mushrooms, tomatoes, olives, parsley, basil, oregano, garlic, salt and pepper; toss well. This artichoke pasta salad really comes together very quickly, just about the time the pasta and artichokes take to cook. Meanwhile, you can use the time to chop the vegetables and once the pasta is done, it is just a matter of tossing everything together.

So that is going to wrap this up for this special food mike's chilled artichoke pasta salad recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!