Peanut butter banana cookies
Peanut butter banana cookies

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, peanut butter banana cookies. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

With just a few ingredients, these simple peanut butter banana oatmeal cookies are so easy to make! Some people struggle making peanut butter cookies. Weird, well I thought so until I got a few comments on one of my recipes.

Peanut butter banana cookies is one of the most favored of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Peanut butter banana cookies is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have peanut butter banana cookies using 11 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Peanut butter banana cookies:
  1. Get 1 cup sugar
  2. Prepare 1 cup packed brown sugar
  3. Make ready 1 cup butter or margarine, softened
  4. Make ready 3/4 cup peanut butter
  5. Prepare 1 each banana, mashed
  6. Make ready 2 each eggs
  7. Take 1 tsp baking soda
  8. Make ready 1 tsp baking powder
  9. Get 1 tsp vanilla extract
  10. Get 3 cup flour
  11. Prepare 1 sugar (for rolling)

Mash banana, and thoroughly mix in peanut butter and vanilla. Place on a cookie sheet and flatten with a fork in the crisscross peanut butter cookie shape. Vegan banana and peanut butter cookies recipe. Use maple or golden syrup instead of honey to make it vegan ;) Everyone will like it but vegans will love it!

Steps to make Peanut butter banana cookies:
  1. Preheat oven to 350° F
  2. Cream together butter, brown sugar, white sugar, and peanut butter
  3. Mix in mashed banana
  4. Beat in eggs
  5. Add baking soda, baking powder, and vanilla. Mix well.
  6. Mix in flour, one cup at a time
  7. Chill dough in freezer for about 25 mins
  8. Roll dough into 1 inch balls and roll in sugar.
  9. Bake at 350° for 10-12 mins or until edges start to brown. Let sit on cookie sheet for 2 mins before transferring to cooling rack.

Probably all ingredients you have around anyways! Bananas, peanut butter, and a little chocolate make this breakfast a perfect pairing with your morning espresso! This post is sponsored by Espressotoria. To go along with my latte in the morning I make these Chocolate Peanut Butter Banana Breakfast Cookies. And for these peanut butter banana oatmeal cookies, definitely yes.

So that’s going to wrap it up for this special food peanut butter banana cookies recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!