Zucchini in the oven with cheeses
Zucchini in the oven with cheeses

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, zucchini in the oven with cheeses. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

It's a match made in heaven. And if all veggies were like this, I'd become a vegetarian tomorrow. Simply cut your zucchini into quarters lengthwise, sprinkle on that Parmesan goodness and throw into the oven to let it get nice and crisp.

Zucchini in the oven with cheeses is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Zucchini in the oven with cheeses is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have zucchini in the oven with cheeses using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Zucchini in the oven with cheeses:
  1. Make ready 4-5 zucchinis, depending on size
  2. Make ready 3 medium-sized potatoes
  3. Take 2 eggs
  4. Prepare 330 ml heavy cream
  5. Prepare 150 g yellow cheese that melts, grated
  6. Take 100 g feta cheese
  7. Take plenty of dill
  8. Take salt, pepper

And this oven-roasted zucchini with parmesan is the new cauliflower rice. A little crispy, super fast You can use extra virgin if you want, but since you'll be roasting this in the oven, a lot Snap a photo of your oven roasted zucchini with cheese, and maybe even a video of the beautiful people. Oven-roasted zucchini with Parmesan cheese and bread crumbs is a crunchy and cheesy side dish to go alongside a variety of meat dishes. Place zucchini in a non-stick baking dish.

Instructions to make Zucchini in the oven with cheeses:
  1. Cut the zucchini and the potatoes into thin slices and and place them in a baking tray with a little oil and even less water (just a little bit).
  2. Season with salt and pepper and bake in the oven for about 40 minutes until golden brown.
  3. When they are done, remove from the oven and add the dill and the cheeses.
  4. Finally, mix the heavy cream with the eggs and add those too. Bake until golden brown, depending on the oven.

Drizzle olive oil over zucchini; add bread crumbs, Parmesan cheese, garlic, salt, and pepper and mix well. Oven roasted zucchini with parmesan, garlic and lemon. Baked zucchini is the best way to cook vegetables. Fresh parmesan zucchini baked in the My younger brother and I used to always scrape the crisped cheese bits left over from oven baked dishes my mom would make - the best were the. Crispy, cheesy zucchini bites thanks to just a few ingredients and less than half an hour in the oven.

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