Peanut Butter & Banana Stuffed French Toast
Peanut Butter & Banana Stuffed French Toast

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, peanut butter & banana stuffed french toast. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Peanut Butter & Banana Stuffed French Toast is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Peanut Butter & Banana Stuffed French Toast is something which I’ve loved my whole life.

Peanut butter is a food paste or spread made from ground, dry-roasted peanuts. It often contains additional ingredients that modify the taste or texture, such as salt, sweeteners, or emulsifiers. Peanut butter is popular in many countries.

To get started with this recipe, we have to first prepare a few components. You can cook peanut butter & banana stuffed french toast using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Peanut Butter & Banana Stuffed French Toast:
  1. Take 2 pieces bread
  2. Take 1 egg
  3. Take splash milk
  4. Prepare sprinkle of cinnamon
  5. Prepare splash vanilla
  6. Get 1 banana
  7. Make ready peanut butter
  8. Take syrup
  9. Get powdered sugar

Things might get pretty simple sometimes but sometimes that's just what a. Peanut butter is high in protein and essential minerals, though it also contains saturated fats and is high in calories. In moderation, peanut butter can provide many health benefits and help people lose. Peanut butter ought to be a healthy food, packed with protein, fiber, monounsaturated fats, and But most commercial peanut butter brands are spiked with hydrogenated oils and unnecessary fillers and.

Instructions to make Peanut Butter & Banana Stuffed French Toast:
  1. Mix egg, milk, cinnamon, and vanilla together
  2. Spread peanut butter on bread
  3. Slice banana and arrange on bread,only half of the bread. And then fold into sandwich
  4. Dip and coat both sides of the sandwich with the egg bath mixture
  5. Put in heated non stick skillet (or use cooking spray) and brown both sides and stand the sandwich on the smaller sides to cook the still wet parts.
  6. Chop the rest of the banana and put on top of sandwich, then powdered sugar, and then syrup. And enjoy!!! Make sure to post pictures of your work (:

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