Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, ali's strawberry cheesecake. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Ali's Strawberry Cheesecake is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Ali's Strawberry Cheesecake is something that I’ve loved my entire life. They’re nice and they look fantastic.
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To begin with this recipe, we must prepare a few ingredients. You can cook ali's strawberry cheesecake using 8 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Ali's Strawberry Cheesecake:
- Get 500 grams Philadelphia cream cheese (softened)
- Prepare 100 grams caster sugar
- Prepare 300 ml thickened cream
- Take 1 punnet strawberries pureed
- Make ready 2 limes juiced
- Prepare 10 grams gelatine
- Take 100 grams melted butter
- Take 1 packet Granita (oatmeal) biscuits
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Instructions to make Ali's Strawberry Cheesecake:
- Grease and line springform cake pan
- Crush biscuits finely and stir in melted butter then press firmly into the springform cake pan
- In pan heat juice of two lines and pureed strawberries (I add a tbsp sugar as I like it sweet). Remove from heat and sprinkle the gelatine in and mix until dissolved. Set aside to chill (it must he the same temperature as the cheesey mix and cream
- Beat cream cheese and sugar till creamy
- Beat cream until thick
- Beat 3/4 of the cooled strawberry mix into the cream cheese mix then fold in the thickened cream
- Pour into the springform pan on top of the biscuit mix and place in the fridge for one hour
- Pour remaining g strawberry mix over the top of the cheesecake and return to the fridge for a few hours to fully set
- We eat it as is but if you are going too serve it up for a dinner party you can decorate it with more strawberries and mint leaves
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