Mussels & Shrimp with garlic & white wine
Mussels & Shrimp with garlic & white wine

Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, mussels & shrimp with garlic & white wine. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Find mussels stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Mussel is the common term for members of several families of freshwater and marine bivalve mollusks. From Latin mūsculus ("mussel or muscle", literally "little mouse").

Mussels & Shrimp with garlic & white wine is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. They are nice and they look wonderful. Mussels & Shrimp with garlic & white wine is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have mussels & shrimp with garlic & white wine using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Mussels & Shrimp with garlic & white wine:
  1. Get 1 lb mussels, cleaned
  2. Make ready 1 lb large shrimp, peeled & deveined
  3. Take 4 garlic cloves, minced
  4. Get 2 Tbsp olive oil, extra virgin
  5. Make ready 1 tbsp butter
  6. Make ready 1 cup dry white wine
  7. Take 1 tbsp flat leaf parsley
  8. Get 1 salt to taste

Mussels apartments (Apartment), Ksamil (Albania) deals. Home > reviews > Cellphones. > "mussels". Mussels are small shellfish often sold in their shells. Discover how to buy the best mussels, how to store and prepare them, and when they are in season.

Instructions to make Mussels & Shrimp with garlic & white wine:
  1. Heat a saute pan add olive oil to cover bottom. Heat for a minute or 2.
  2. Add garlic, saute til there's a little golden color, add mussels & shrimp, stir. Add white wine & cover pan. Cook about 5 - 10 minutes add butter & stir, add parsley.
  3. Enjoy!!

Mussels may look a little intimidating, but they are actually one of the easiest seafood choices to Fresh mussels simply prepared taste faintly of the sea, with a sweet brininess and a texture almost. Mussels are in the Family Unionidae, Class Bivalvia within the Phylum Mollusca. Unionid Mussels (also known as naiades or freshwater mussels) have bilateral symmetry. Mussel is the common name used for members of several families of bivalve molluscs, from saltwater and freshwater habitats. These groups have in common a shell whose outline is elongated and.

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